Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري مياه عميقة; نطاق العمق 31 - 3400 m (Ref. 50550), usually 31 - 1189 m (Ref. 4925). Deep-water; 66°N - 29°N, 128°E - 113°W
North Pacific: Japan to Bering Sea and to northern Baja California, Mexico.
الحجم / وزن / العمر
Maturity: Lm ? range ? - ? cm
Max length : 13.0 cm TL ذكر/ مختلط الجنس; (Ref. 2850); العمر: 8 سنين (Ref. 6885)
الأشواك الظهرية (المجموع) : 0; الأشعة الظهرية الناعمة (المجموع) : 13 - 15; شوكة شرجية: 0; أشعه شرجية لينه: 14 - 16; فقرات: 35 - 38. Adipose fin small and slender; pectorals slender and short (Ref. 6885). Gray to dark greenish blue on dorsally, lighter ventrally; black on operculum and fins; golden or claret on photophores (Ref. 6885). Branchiostegal rays: 9-10 (Ref. 31442).
Epipelagic to mesopelagic (Ref. 31442). Adults move upward in large numbers at night (Ref. 28499). Feed on fishes, copepods and euphausiids (Ref. 11712). Oviparous, with planktonic eggs and larvae (Ref. 31442). Lipid content is 15.6 % in fresh body weight and wax ester is 90.9 % in total lipids (Ref. 9197). Minimum depth from Ref. 82347.
Life cycle and mating behavior
النضج | التكاثر | وضع البيض | بيض | الخصوبة | Larvae
Eschmeyer, W.N., E.S. Herald and H. Hammann, 1983. A field guide to Pacific coast fishes of North America. Boston (MA, USA): Houghton Mifflin Company. xii+336 p. (Ref. 2850)
IUCN Red List Status (Ref. 130435: Version 2024-1)
استخدامات بشرية
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (Ref.
123201): 0.9 - 7.4, mean 3.4 °C (based on 877 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00411 - 0.02221), b=3.07 (2.86 - 3.28), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
مستوى غذائي (Ref.
69278): 3.1 ±0.0 se; based on diet studies.
المرونه (Ref.
120179): وسيط, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع 1.4-4.4 سنة (K=0.24-0.34; tm=4; tmax=8).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (33 of 100).
Nutrients (Ref.
124155): Calcium = 67 [20, 203] mg/100g; Iron = 0.523 [0.197, 1.651] mg/100g; Protein = 16.9 [15.0, 18.7] %; Omega3 = 0.529 [0.179, 1.535] g/100g; Selenium = 16 [5, 48] μg/100g; VitaminA = 77.8 [10.3, 643.1] μg/100g; Zinc = 0.755 [0.380, 1.665] mg/100g (wet weight);
