Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut dasar (demersal); kisaran kedalaman 50 - 500 m (Ref. 26999), usually 100 - 200 m (Ref. 26999). Subtropical; 45°N - 35°S, 98°W - 34°W
Western Atlantic: Canada (Ref. 5951) to Maine, USA and northern Gulf of Mexico to Uruguay. Eastern Atlantic: Senegal to Angola (Ref. 5512).
Length at first maturity / Size / Weight / umur
Maturity: Lm 10.0  range ? - ? cm
Max length : 30.0 cm TL jantan/; (Ref. 7251); common length : 23.0 cm FL jantan/; (Ref. 47377)
Duri punggung (Keseluruhan (total)) : 12; duri punggung lunak (Keseluruhan (total)) : 13 - 16; Duri dubur: 3; Sirip dubur lunak: 15.
Occurs chiefly on the continental shelf, mostly on muddy bottoms (Ref. 2683). Juveniles occur in surface waters. Feeds mainly on small crustaceans. Forms large schools (Ref. 36543). Adults are demersal or bathypelagic (Ref. 47377).
Oviparous, gonochorous, with pelagic eggs (Ref. 101194).
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
Status IUCN Red List (Ref. 130435: Version 2024-1)
ancaman kepada manusia
Harmless
penggunaan manusia
Perikanan: nilai komersial kecil
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 13 - 23.8, mean 19 °C (based on 119 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5156 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01380 (0.00982 - 0.01940), b=2.93 (2.84 - 3.02), in cm total length, based on LWR estimates for this species (Ref.
93245).
Trophic level (Ref.
69278): 3.5 ±0.50 se; based on food items.
Daya lenting (Ref.
120179): Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (20 of 100).
Nutrients (Ref.
124155): Calcium = 116 [65, 221] mg/100g; Iron = 1.35 [0.82, 2.33] mg/100g; Protein = 20.8 [18.8, 22.5] %; Omega3 = 0.484 [0.301, 0.780] g/100g; Selenium = 39.2 [19.5, 72.1] μg/100g; VitaminA = 9.17 [3.11, 27.94] μg/100g; Zinc = 0.738 [0.524, 1.075] mg/100g (wet weight); based on
nutrient studies.