Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas associadas(os) a recifes; intervalo de profundidade 6 - 50 m (Ref. 37816). Tropical; 22°C - 27°C (Ref. 27115); 35°N - 24°S, 72°E - 169°W
Indo-Pacific: Maldives to Samoa, north to Taiwan (Ref. 5193) and the Ryukyu Islands (Ref. 9710), south to the Great Barrier Reef.
Tamanho / Peso / Idade
Maturity: Lm ?  range ? - ? cm
Max length : 19.0 cm TL macho/indeterminado; (Ref. 2334); common length : 15.0 cm SL macho/indeterminado; (Ref. 37816)
Espinhos dorsais (total) : 10; Raios dorsais (total) : 15 - 17; Espinhos anais: 3; Raios anais : 7. Plain pink but males display with intense color (Ref. 48635).
Found inshore (Ref. 75154). Usually occurs in groups on well-protected reefs of lagoons or bays (Ref. 2334, 48635).
Ciclo de vida ou comportamento de acasalamento
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
Status na Lista Vermelha da UICN (Ref. 130435: Version 2024-2)
Ameaça para os humanos
Harmless
Uso pelos humanos
Pescarias: espécies comerciais; Aquário: Espécies comerciais
Ferramentas
Relatórios especiais
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Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 24.6 - 29, mean 28 °C (based on 496 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01288 (0.00770 - 0.02155), b=3.03 (2.88 - 3.18), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Nível Trófico (Ref.
69278): 3.5 ±0.5 se; based on size and trophs of closest relatives
Resiliência (Ref.
120179): Elevada, tempo mínimo de duplicação da população menor que 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 71.7 [42.1, 135.2] mg/100g; Iron = 0.755 [0.418, 1.272] mg/100g; Protein = 18.1 [16.2, 19.7] %; Omega3 = 0.156 [0.100, 0.248] g/100g; Selenium = 27.2 [16.1, 52.2] μg/100g; VitaminA = 185 [63, 594] μg/100g; Zinc = 1.42 [0.97, 2.02] mg/100g (wet weight);