Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien rifbewoner; diepte 6 - 50 m (Ref. 37816). Tropical; 22°C - 27°C (Ref. 27115); 35°N - 24°S, 72°E - 169°W
Indo-Pacific: Maldives to Samoa, north to Taiwan (Ref. 5193) and the Ryukyu Islands (Ref. 9710), south to the Great Barrier Reef.
Grootte / Gewicht / Leeftijd
Maturity: Lm ? range ? - ? cm
Max length : 19.0 cm TL mannelijk / geslacht onbekend; (Ref. 2334); common length : 15.0 cm SL mannelijk / geslacht onbekend; (Ref. 37816)
Dorsale stekels (totaal) : 10; Dorsale zachte stralen (totaal) : 15 - 17; Anale stekels: 3; Anale zachte stralen: 7. Plain pink but males display with intense color (Ref. 48635).
Found inshore (Ref. 75154). Usually occurs in groups on well-protected reefs of lagoons or bays (Ref. 2334, 48635).
Levenscyclus en paargedrag
Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2024-2)
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: commercieel; Aquarium: Commercieel
Tools
Speciale rapporten
Download XML
Internetbronnen
Estimates based on models
Preferred temperature (Ref.
123201): 24.6 - 29, mean 28 °C (based on 496 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01288 (0.00770 - 0.02155), b=3.03 (2.88 - 3.18), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Trofisch niveau (Ref.
69278): 3.5 ±0.5 se; based on size and trophs of closest relatives
Weerstandsvermogen (Ref.
120179): Hoog, minimale populatieverdubbelingstijd minder dan 15 maanden (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 71.7 [42.1, 135.2] mg/100g; Iron = 0.755 [0.418, 1.272] mg/100g; Protein = 18.1 [16.2, 19.7] %; Omega3 = 0.156 [0.100, 0.248] g/100g; Selenium = 27.2 [16.1, 52.2] μg/100g; VitaminA = 185 [63, 594] μg/100g; Zinc = 1.42 [0.97, 2.02] mg/100g (wet weight);
