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Gadiformes (Cods) >
Merlucciidae (Merluccid hakes)
Etymology: Merluccius: Latin, mar, maris = the sea + Latin, lucius = pike (Ref. 45335).
Eponymy: Professor Carl Levitt (Leavitt) Hubbs (1894–1979) was a giant of American ichthyology. [...] (Ref. 128868), visit book page.
Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut bentopelagis; oceanodromus (Ref. 51243); kisaran kedalaman 50 - 800 m (Ref. 9715), usually 100 - 200 m (Ref. 1371). Temperate; 20°S - 56°S, 69°W - 40°W (Ref. 58452)
Southwest Atlantic: off southern Brazil to Argentina and the Falkland Islands up to 54°S (Ref. 47377).
Length at first maturity / Size / Weight / umur
Maturity: Lm 30.4 range ? - ? cm
Max length : 95.0 cm TL jantan/; (Ref. 1371); common length : 50.0 cm TL jantan/; (Ref. 1371); common length :60 cm TL (female); Umur maksimum dilaporkan: 6 Tahun (Ref. 83871)
Duri punggung (Keseluruhan (total)) : 1; duri punggung lunak (Keseluruhan (total)) : 43 - 52; Duri dubur: 0; Sirip dubur lunak: 36 - 41; vertebrata, bertulang belakang: 50 - 53. Gill rakers short and thick with blunt tips. Pectoral fins relatively short, not reaching level of anal fin origin. Color is silvery with golden luster on back, silvery white on belly (Ref. 1371).
Adults inhabit continental shelf depths mainly between 100 and 200 m (Ref. 1371). Larger individuals feed on fish (anchovies, hake, nototheniids, myctophids and Southern blue whitings), squids and macrozooplankton (euphausiids and amphipods); smaller individuals feed on mysids and amphipods (Ref. 1371). Migrate inshore during spring and summer, and offshore into deep water wintering areas after spawning; also undertake diel vertical migrations (Ref. 1371). Sold fresh and frozen.
An indeterminate batch spawner.
Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)
Status IUCN Red List (Ref. 130435: Version 2024-1)
ancaman kepada manusia
Harmless
penggunaan manusia
Perikanan: bernilai komersial tinggi; Ikan buruan: ya
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 4.5 - 18, mean 6.3 °C (based on 214 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00479 (0.00402 - 0.00570), b=3.10 (3.05 - 3.15), in cm total length, based on LWR estimates for this species (Ref.
93245).
Trophic level (Ref.
69278): 4.0 ±0.61 se; based on food items.
Daya lenting (Ref.
120179): Rendah, Waktu penggandaan populasi minimum 4.5 - 14 tahun (K=0.13-0.19; tm=6).
Prior r = 0.42, 95% CL = 0.27 - 0.62, Based on 4 data-limited stock assessments.
Fishing Vulnerability (Ref.
59153): High vulnerability (61 of 100).
Climate Vulnerability (Ref.
125649): Moderate vulnerability (44 of 100).
Nutrients (Ref.
124155): Calcium = 7.82 [4.21, 23.00] mg/100g; Iron = 0.186 [0.070, 0.427] mg/100g; Protein = 17 [16, 18] %; Omega3 = 0.243 [0.148, 0.389] g/100g; Selenium = 31.6 [14.8, 68.8] μg/100g; VitaminA = 21.8 [6.1, 78.8] μg/100g; Zinc = 0.308 [0.217, 0.436] mg/100g (wet weight); based on
nutrient studies.
