分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Perciformes/Cottoidei (Sculpins) >
Agonidae (Poachers) > Brachyopsinae
Etymology: Tilesina: After Tilesius von Tileman, 1769-1857; physician, naturalist.
Eponymy: Wilhelm Gottlieb Tilesius von Tilenau (1769–1857) was a German naturalist, physician and explorer. [...] (Ref. 128868), visit book page.
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 居于水底的; 深度上下限 15 - 400 m (Ref. 58496). 温带; 4°C - 13°C (Ref. 56557)
Northwest Pacific: southern Okhotsk Sea to northern Japan Sea and Pacific coast of northern Japan.
西北太平洋: 鄂霍次克海到日本北部海洋南部与日本北部的太平洋海岸。
大小 / 重量 / 年龄
Maturity: Lm ?  range ? - ? cm
Max length : 36.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 56557)
简单描述
检索表 | 型态特徵 | 形态测量图
背棘 (总数) : 12 - 21; 背的软条 (总数) : 6 - 9; 臀棘: 0; 臀鳍软条: 23 - 27. Snout long, tubular. Lower jaw projecting forward beyond upper one. No barbel on lower jaw. A short barbel is present on the posterior end of the upper jaw. Branchial membranes free from isthmus.
吻长的, 管状的。 下颌向前突出超过上面的。 没有在下颌上的触须。 一个短的触须是位于上颌的后端之上。 鳃盖膜与峡部分离。
Minimum depth reported at 15 m (Ref. 56557).
Life cycle and mating behavior
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
西北太平洋: 鄂霍次克海到日本北部海洋南部与日本北部的太平洋海岸。
Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)
世界自然保护联盟红皮书 (Ref. 130435: Version 2024-1)
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Estimates based on models
Preferred temperature (Ref.
123201): 0.9 - 12.3, mean 2.7 °C (based on 84 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00389 (0.00180 - 0.00842), b=3.12 (2.94 - 3.30), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
营养阶层 (Ref.
69278): 3.3 ±0.3 se; based on size and trophs of closest relatives
回复力 (Ref.
120179): 中等的, 族群倍增时间最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (26 of 100).
Nutrients (Ref.
124155): Calcium = 49.7 [24.8, 98.7] mg/100g; Iron = 0.377 [0.196, 0.686] mg/100g; Protein = 16.8 [15.4, 18.1] %; Omega3 = 0.619 [0.279, 1.742] g/100g; Selenium = 19.6 [9.6, 45.7] μg/100g; VitaminA = 15.7 [4.5, 50.9] μg/100g; Zinc = 0.634 [0.447, 0.928] mg/100g (wet weight);