分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生態学
海 関連する礁; 深さの範囲 0 - 100 m (Ref. 5979), usually 0 - 20 m (Ref. 40849). Tropical; 34°N - 25°S, 91°W - 5°E
Western Atlantic: Florida (USA), Bermuda, and the Bahamas to Brazil. Absent in Gulf of Mexico (Ref. 26938). Eastern Atlantic: Ascension Island and the Gulf of Guinea (Ref. 5979).
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 46.0 cm TL オス/雌雄の選別がない; (Ref. 5979); common length : 35.0 cm TL オス/雌雄の選別がない; (Ref. 3275)
背鰭 (合計) : 92 - 99; 臀鰭: 71 - 76. Gray to brown with numerous circles, curved spots, and dots of light blue on head and body; fins with small light blue spots; two or three large diffuse blackish spots on straight portion of lateral line (Ref. 13442).
Inhabits clear sandy areas near mangroves, among seagrass, coral or rubble (Ref.9710). Most common flounder around coral reefs (Ref. 26938). Often partially buried in sand, occasionally on hard bottoms (Ref. 9710). Feeds mainly on small fishes but also on crustaceans and octopuses. Marketed fresh (Ref. 5217).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
IUCNのレッドリストの状況は (Ref. 130435: Version 2024-2)
Human uses
水産業: 少数商業の; 水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 25.2 - 28, mean 27.3 °C (based on 368 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01047 (0.00567 - 0.01934), b=3.08 (2.92 - 3.24), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 4.5 ±0.7 se; based on diet studies.
回復力 (Ref.
120179): 非常に低い, １４年以上の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (36 of 100).
Nutrients (Ref.
124155): Calcium = 36.4 [14.1, 67.1] mg/100g; Iron = 0.475 [0.216, 0.877] mg/100g; Protein = 18.3 [16.8, 19.9] %; Omega3 = 0.0843 [, ] g/100g; Selenium = 35.7 [17.0, 81.7] μg/100g; VitaminA = 109 [26, 452] μg/100g; Zinc = 0.739 [0.471, 1.122] mg/100g (wet weight);
