分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Elasmobranchii
板鳃亚纲 (鲨鱼与 鱼) (sharks and rays) >
Carcharhiniformes (Ground sharks) >
Pentanchidae (Deepwater catsharks)
Etymology: Apristurus: a-, Latin privative, i.e., without; pristis, from pristes (Gr.), sawyer (but here meaning saw); oura (Gr.), tail, referring to absence of saw-toothed crest of enlarged dermal denticles along upper edge of caudal fin as found in the closely related Pristiurus (=Galeus). (See ETYFish); nasutus: Latin for large-nosed, referring to its elongated snout. (See ETYFish).
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 深海底的; 深度上下限 400 - 925 m (Ref. 244). ; 9°N - 28°S
Eastern Pacific: Gulf of Panama, Ecuador and central Chile. Also nominally recorded from the northeast Atlantic off Morocco, but identification uncertain.
大小 / 重量 / 年龄
Maturity: Lm ?  range ? - ? cm
Max length : 70.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 9996)
Found on the upper continental slopes. Oviparous (Ref. 50449).
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔鱼
Oviparous, paired eggs are laid. Embryos feed solely on yolk (Ref. 50449).
Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 2 - Carcharhiniformes. FAO Fish. Synop. 125(4/2):251-655. Rome: FAO. (Ref. 244)
人类利用
渔业: 没有兴趣
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Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00355 (0.00176 - 0.00714), b=3.09 (2.91 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
营养阶层 (Ref.
69278): 3.1 ±0.30 se; based on food items.
回复力 (Ref.
120179): 非常低的, 最小族群倍增时间超过14 年 (Fec assumed to be <10).
Fishing Vulnerability (Ref.
59153): Moderate to high vulnerability (48 of 100).
Nutrients (Ref.
124155): Calcium = 8.92 [1.53, 55.68] mg/100g; Iron = 0.366 [0.077, 1.297] mg/100g; Protein = 16.6 [13.4, 19.7] %; Omega3 = 0.184 [0.072, 0.455] g/100g; Selenium = 14.1 [4.3, 47.2] μg/100g; VitaminA = 12.2 [2.4, 62.5] μg/100g; Zinc = 0.405 [0.191, 0.791] mg/100g (wet weight);