Environment: milieu / climate zone / depth range / distribution range
Ecología
marino asociado a arrecife; no migratorio; rango de profundidad 10 - 40 m (Ref. 9710). Subtropical
Western Pacific: Miyakejima to Okinawajima and Taiwan. Reported from the Philippines (Ref. 11643).
Tamaño / Peso / Age
Maturity: Lm ?  range ? - ? cm
Max length : 10.0 cm TL macho / no sexado; (Ref. 9710)
Short description
Claves de identificación | Morfología | Morfometría
Espinas dorsales (total) : 12 - 13; Radios blandos dorsales (total) : 12 - 13; Espinas anales: 2; Radios blandos anales: 12 - 14.
Adults inhabit outer coral or rocky reefs; seldom in shallow waters (Ref. 7247). Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205). Diurnal species (Ref. 52881).
Life cycle and mating behavior
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
Allen, G.R., 1991. Damselfishes of the world. Mergus Publishers, Melle, Germany. 271 p. (Ref. 7247)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Threat to humans
Harmless
Human uses
Herramientas
Special reports
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Fuentes de Internet
Estimates based on models
Preferred temperature (Ref.
123201): 26.1 - 29, mean 28.1 °C (based on 266 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02089 (0.00944 - 0.04623), b=2.98 (2.80 - 3.16), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nivel trófico (Ref.
69278): 3.4 ±0.45 se; based on food items.
Resiliencia (Ref.
120179): Alto, población duplicada en un tiempo mínimo inferior a 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 74.7 [31.8, 135.6] mg/100g; Iron = 0.854 [0.462, 1.606] mg/100g; Protein = 19 [18, 20] %; Omega3 = 0.195 [0.100, 0.372] g/100g; Selenium = 11.3 [4.9, 24.7] μg/100g; VitaminA = 93.6 [23.8, 365.4] μg/100g; Zinc = 0.977 [0.584, 1.532] mg/100g (wet weight);