Classification / Names
आम नाम | उपशब्द | Catalog of Fishes(वर्ग, प्रजाति) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
पारिस्थितिकी
समुद्री प्रवाल-भित्ति संयुक्त; गैर प्रवासी; गहराई सीमा 10 - 40 m (Ref. 9710). Subtropical
Western Pacific: Miyakejima to Okinawajima and Taiwan. Reported from the Philippines (Ref. 11643).
आकार / वज़न / Age
Maturity: Lm ?  range ? - ? cm
Max length : 10.0 cm TL पुल्लिंग / अलिंग; (Ref. 9710)
पृष्ठीय रीढ़ (सम्पूर्ण) : 12 - 13; पृष्ठीय सौफट रेज़ (सम्पूर्ण) : 12 - 13; गुदा कांटा: 2; ऐनल सौफट रेज़: 12 - 14.
Adults inhabit outer coral or rocky reefs; seldom in shallow waters (Ref. 7247). Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205). Diurnal species (Ref. 52881).
Life cycle and mating behavior
परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा
Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
Allen, G.R., 1991. Damselfishes of the world. Mergus Publishers, Melle, Germany. 271 p. (Ref. 7247)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Threat to humans
Harmless
Human uses
साधन
Special reports
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इंटरनेट स्रोत
Estimates based on models
Preferred temperature (Ref.
123201): 26.1 - 29, mean 28.1 °C (based on 266 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02089 (0.00944 - 0.04623), b=2.98 (2.80 - 3.16), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.4 ±0.45 se; based on food items.
लौटाव (Ref.
120179): ऊंचा, न्यूनतम जनसंख्या दुगनी समय अवलागत 15 महीने। (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 74.7 [31.8, 135.6] mg/100g; Iron = 0.854 [0.462, 1.606] mg/100g; Protein = 19 [18, 20] %; Omega3 = 0.195 [0.100, 0.372] g/100g; Selenium = 11.3 [4.9, 24.7] μg/100g; VitaminA = 93.6 [23.8, 365.4] μg/100g; Zinc = 0.977 [0.584, 1.532] mg/100g (wet weight);