Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas bentopelágico; oceanódromo (Ref. 51243); intervalo de profundidade 10 - 476 m (Ref. 39327), usually 10 - 100 m (Ref. 2700). Subtropical
Circumglobal: tropical to temperate seas.
Tamanho / Peso / Idade
Maturity: Lm ?  range ? - ? cm
Max length : 61.0 cm TL macho/indeterminado; (Ref. 2850); peso máx. publicado: 3.2 kg (Ref. 40637)
Espinhos dorsais (total) : 0; Raios dorsais (total) : 13 - 16; Espinhos anais: 0; Raios anais : 11 - 13. Adults dark green, brownish grey, or blue above, white below; juveniles with about 9 bars on back, from eye to dorsal fin; dark spots on front and middle of belly and on side near pectoral base in specimens less than 33 cm (Ref. 4919).
Primarily an oceanic (Ref. 2850, 2683), pelagic species but may enter estuaries (Ref. 4919). Feeds on crustaceans and squids (Ref. 10001). Suspected responsible for fatal poisoning (Ref. 4919). Should not be eaten (Ref. 36731).
Ciclo de vida ou comportamento de acasalamento
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Schneider, W., 1990. FAO species identification sheets for fishery purposes. Field guide to the commercial marine resources of the Gulf of Guinea. Prepared and published with the support of the FAO Regional Office for Africa. Rome: FAO. 268 p. (Ref. 2683)
Status na Lista Vermelha da UICN (Ref. 130435: Version 2024-1)
Uso pelos humanos
Pescarias: espécies comerciais; peixe esportivo: sim
Ferramentas
Relatórios especiais
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Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 14 - 28.9, mean 26.1 °C (based on 5858 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.5005 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01096 (0.00602 - 0.01998), b=2.91 (2.75 - 3.07), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Nível Trófico (Ref.
69278): 3.7 ±0.40 se; based on food items.
Resiliência (Ref.
120179): médio(a), tempo mínimo de duplicação da população 1,4 - 4,4 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (44 of 100).
Nutrients (Ref.
124155): Calcium = 41 [14, 94] mg/100g; Iron = 0.904 [0.498, 2.058] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.406 [0.186, 0.815] g/100g; Selenium = 44.2 [23.0, 98.9] μg/100g; VitaminA = 22 [8, 61] μg/100g; Zinc = 0.628 [0.430, 0.889] mg/100g (wet weight);