Environment: milieu / climate zone / depth range / distribution range
ນິເວດວິທະຍາ
ສັດທະເລ; ນ້ຳຈືດ; ນ້ຳກ່ອຍ ອາໄສຢູ່ໃກ້ໜ້າດິນໃຕ້ພື້ນທ້ອງນ້ຳ; ປາທີ່ມີການເຄື່ອນຍ້າຍຈາກທະເລໄປຫານ້ຳຈືດ ແລະນ້ຳຈືດຫາທະເລ (Ref. 40808); ລະດັບຄວາມເລິກ 0 - 75 m (Ref. 57178), usually 50 - 60 m (Ref. 51483). Subtropical; 5°C - 22°C (Ref. 13614); 43°N - 9°N, 79°W - 74°W (Ref. 57273)
Western Central Atlantic: Massachusetts to Florida, throughout the Gulf of Mexico, to Panama.
Length at first maturity / ຂະໜາດ / ນ້ຳໜັກ / Age
Maturity: Lm ?  range ? - ? cm
Max length : 20.0 cm TL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 7251); common length : 11.0 cm TL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 12193); ອາຍຸສູງສຸດທີ່ເຄຍລາຍງານມາ: 7 ປີ (Ref. 51483)
Adults inhabit coastal waters. They also enter fresh waters, going hundreds of miles upstream. Migrate downstream to spawn in spring (Ref. 36739). Larvae move upstream after hatching (Ref. 36739). Minimum depth reported taken from Ref. 57178.
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
IUCN Red List Status (Ref. 130435: Version 2024-2)
Threat to humans
Harmless
Human uses
ການປະມົງ: ທີ່ບໍ່ມີຄວາມສົນໃຈ
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ແຫຼ່ງອີນເຕີເນັດ
Estimates based on models
Preferred temperature (Ref.
123201): 11.4 - 24.5, mean 17.2 °C (based on 60 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5010 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00841 - 0.02600), b=3.03 (2.88 - 3.18), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
ຊັ້ນເຂດຮ້ອນ (Ref.
69278): 3.4 ±0.5 se; based on size and trophs of closest relatives
Generation time: 5.6 ( na - na) years. Estimated as median ln(3)/K based on 1
growth studies.
ຄວາມຢືດຢຸ່ນ (Ref.
120179): ຂະໜາດກາງ, ປະຊາກອນຕຳ່ສຸດທີ່ໃຊ້ເວລາສອງເທົ່າ 1.4 - 4.4 ປີ (tm=1; tmax=7; K=0.21(?)).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (37 of 100).
Nutrients (Ref.
124155): Calcium = 110 [48, 247] mg/100g; Iron = 0.938 [0.463, 1.756] mg/100g; Protein = 18.2 [16.8, 19.5] %; Omega3 = 0.226 [0.110, 0.434] g/100g; Selenium = 19.6 [9.7, 42.5] μg/100g; VitaminA = 16 [5, 56] μg/100g; Zinc = 0.964 [0.630, 1.421] mg/100g (wet weight);