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Scombriformes (Mackerels) >
Stromateidae (Butterfishes)
Etymology: Stromateus: Greek, stromatos = a fish flattened body with a lot of colours (Stromateus sp.) (Ref. 45335).
More on author: Cuvier.
Environment: milieu / climate zone / depth range / distribution range
Écologie
marin benthopélagique; profondeur 0 - 200 m (Ref. 72797). Subtropical; 12°S - 47°S
Southeast Pacific: Peru and Chile.
Taille / Poids / Âge
Maturity: Lm ?  range ? - ? cm
Max length : 25.1 cm SL mâle / non sexé; (Ref. 27363)
Description synthétique
Clés d'identification | Morphologie | Morphométrie
Épines dorsales (Total) : 0; Rayons mous dorsaux (Total) : 47 - 50; Épines anales: 0; Rayons mous anaux: 41 - 44; Vertèbres: 42 - 43. Body blue green dorsally and silvery white ventrally. Margin of fins darker. Small dark blue spots on dorsal side of body (Ref. 27363).
Life cycle and mating behavior
Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larves
Chirichigno, N., 1980. Clave para identificar los peces marinos del Peru. IMARPE Informe (44). Instituto del Mar del Peru, Callao, Peru. (Ref. 12)
Statut dans la liste rouge de l'IUCN (Ref. 130435)
Menace pour l'homme
Harmless
Utilisations par l'homme
Pêcheries: commercial
Outils
Articles particuliers
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Sources Internet
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01549 (0.00812 - 0.02953), b=2.95 (2.78 - 3.12), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Niveau trophique (Ref.
69278): 3.5 ±0.4 se; based on size and trophs of closest relatives
Résilience (Ref.
120179): Haut, temps minimum de doublement de population inférieur à 15 mois (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (21 of 100).
Nutrients (Ref.
124155): Calcium = 78.2 [37.9, 185.6] mg/100g; Iron = 0.942 [0.441, 1.986] mg/100g; Protein = 15.6 [13.4, 18.2] %; Omega3 = 0.344 [0.184, 0.638] g/100g; Selenium = 38.9 [17.4, 89.6] μg/100g; VitaminA = 10.6 [2.6, 43.3] μg/100g; Zinc = 0.74 [0.46, 1.19] mg/100g (wet weight);