Issue
Pempheris flavicycla flavicycla was considered as synonym of P. adusta by Koeda et al., 2014 (Ref. 95675) but valid according to Randall et al., 2014 (Ref.95583); and Pempheris flavicycla marisrubri as synonym of P. erythraea in Golani et al., 2018 Ref. 120578. Please send references, or more studies are needed.
Environment: milieu / climate zone / depth range / distribution range
ນິເວດວິທະຍາ
ສັດທະເລ ກ່ຽວກັນຫີນ; ລະດັບຄວາມເລິກ 0 - 20 m (Ref. 95675). Subtropical
Indo-Pacific: widely distributed and abundant in the Indian Ocean (including the Red Sea to Andaman Sea) to the Pacific; not in the Mediterranean Sea. Regional variations present in the Indian, Andaman and the Pacific.
ຂະໜາດ / ນ້ຳໜັກ / Age
Maturity: Lm ? range ? - ? cm
Max length : 17.0 cm TL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 6645)
Short description
ຕົວທີ່ໃຊ້ໃນການຈຳແນກຊະນິດ | ສະລີລະວິທະຍາ | ການວັດແທກຮູບຮ່າງລັກສະນະພາຍນອກຂອງດິນ,ສັດ,ປາ…
ຄີ (ໜາມ)ແຂງຢູ່ຫຼັງປາ (ທັງໝົດ) : 6; ຄີຫຼັງຂອງປາ (ຄີອ່ອນ) (ທັງໝົດ) : 8 - 10; ຄີ(ໜາມ) ແຂງຢູ່ຄີກົ້ນປາ
ກຸ່ມປາກະດູກແຂງ
ຄວາມຖີ່ຂອງກຸ່ມຖ່າຍທອດພັນ
ປາທີ່ມີການເຄື່ອນຍ້າຍຈາກທະເລໄປຫານ້ຳຈືດ ແລະນ້ຳຈືດຫາທະເລ
ປາທີ່ມີການເຄື່ອນຍ້າຍຈາກທະເລແລະໄປໄຂ່ຢູ່ນ້ຳຈືດ
ຄີກົ້ນຂອງປາ
ສັດທີ່ມີກະດູກສັນຫັຼງ
ການຖ່າຍທອດທາງກຳມະພັນຈາກພໍ່ແມ່ຫາລູກ: 3; ຄີກົ້ນຂອງປາ: 36 - 45; ສັດທີ່ມີກະດູກສັນຫຼັງ: 25. This species is distinguished by the following characters: pectoral fin base with a faint blackish spot; pored lateral-line scales 56-64 (Andaman Sea 52-58; Pacific 51-62); scale rows above lateral line 4.5-6.5 (usually 5.5; Andaman Sea and the Pacific Ocean, 4.5-5.5, usually 4.5); circumpeduncular scales 14-18 (usually 16); outer edge of anal fin with a distinct blackish band (rarely faint or only anterior half prominent; usually none in Pacific); posterior edge of caudal fin with a blackish band (caudal fin whole yellowish in Andaman Sea); upper-jaw length 14.2-15.6% SL; body depth 41.4-45.4% SL. Individuals in the Pacific are distinguished from its congeners by the following set of characters: ctenoid and deciduous scales are thin and semicircular in shape; 51-62 pored lateral-line scales; 4.5-5.5 (usually 4.5) scale rows above lateral line; pectoral fin base with a faint blackish spot; anal fin usually have no blackish outer margin; anal fin base with a dusky band (Ref. 95675).
This fish is common on coral reefs (Ref. 6645); forming aggregations in caves or crevices or under overhangs (Ref. 48636) by day, but a few may at times be seen in the open, close to the shelter of reefs. This species is also observed forming small groups with Myripristis murdjan at 0.5-1 m below the surface. At night, it is known to feed on zooplankton (Ref. 94773). Spawning occur during April to June, and is year-round in Okinawa I. (Koeda et al., in press - in Ref. 95675). Spawning occurred after sunset with individuals larger than 11 cm SL joining the spawning group (Ref. 95675). Flesh is edible (Ref. 12484).
Life cycle and mating behavior
ການຈະເລີນເຕັມໄວ | ການສືບພັນ | ການວາງໄຂ່ | ໄຂ່ | ຄວາມດົກຂອງໄຂ່ປາ | ຕົວອ່ອນ
Koeda, K., T. Yoshino, H. Imai and K. Tachinara, 2014. A review of the genus Pempheris (Perciformes, Pempheridae) of the Red Sea, with description of a new species. Zootaxa 3793(3):301-330. (Ref. 95675)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Threat to humans
Harmless
Human uses
ການປະມົງ: ເປັນສີນຄ້າ; ຕູ້ປາ: ເປັນສີນຄ້າ; ເຍື່ອ: usually
ເຄື່ອງມື
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ແຫຼ່ງອີນເຕີເນັດ
Estimates based on models
Preferred temperature (Ref.
123201): 22.7 - 29.2, mean 28.2 °C (based on 3783 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01288 (0.00704 - 0.02359), b=3.03 (2.87 - 3.19), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
ຊັ້ນເຂດຮ້ອນ (Ref.
69278): 3.5 ±0.5 se; based on size and trophs of closest relatives
ຄວາມຢືດຢຸ່ນ (Ref.
120179): ສູງ, ປະຊາກອນຕຳ່ສຸດທີ່ໃຊ້ເວລາສອງໜ້ອຍກວ່າ 15 ເດືອນ (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 57.2 [25.1, 110.7] mg/100g; Iron = 0.691 [0.388, 1.225] mg/100g; Protein = 19.2 [18.0, 20.4] %; Omega3 = 0.166 [0.092, 0.296] g/100g; Selenium = 11.5 [5.3, 23.9] μg/100g; VitaminA = 44.3 [11.2, 169.7] μg/100g; Zinc = 0.967 [0.600, 1.510] mg/100g (wet weight);
