Environment: milieu / climate zone / depth range / distribution range
Ecología
marino; salobre demersal; pH range: ? - 10.4; anfidromo (Ref. 51243); rango de profundidad 0 - 50 m (Ref. 13325). Subtropical; 11°C - 34°C (Ref. 127853); 29°N - 17°S
Western Atlantic: Cape Cod (USA), Bermuda, and northern Gulf of Mexico to southern Brazil. Questionable occurrence records in the China (Ref. 52360), Taiwan (47843), and Vietnam (Ref. 9706, 46452).
Length at first maturity / Tamaño / Peso / Age
Maturity: Lm ?  range ? - ? cm
Max length : 100.0 cm TL macho / no sexado; (Ref. 26340); common length : 60.0 cm TL macho / no sexado; (Ref. 3718); peso máximo publicado: 10.1 kg (Ref. 4699)
Short description
Claves de identificación | Morfología | Morfometría
Espinas dorsales (total) : 0; Radios blandos dorsales (total) : 25 - 29; Espinas anales: 0; Radios blandos anales: 16 - 19; Vértebra: 73 - 85. Scales small, more than 100 in lateral line. Gular plate narrow (Ref. 26938). Silvery overall, with bluish on upper surface (Ref. 7251). Branchiostegal rays: 26-33 (Ref. 4639).
Occur in shallow neritic areas, over muddy bottoms (Ref. 5217). Also found in brackish estuaries and juveniles are common in lagoons and hyper-saline bays (Ref. 5217). Form large schools close to the shore (Ref. 9987). Feed mainly on crustaceans and small fishes. Spawn in the open sea (Ref. 5217). Larval development is represented by profound changes in body form accompanied by 2 periods of length increase, interspaced by a period of length decrease (Ref. 4639). Noted for their habit of skipping along the surface of the water and for jumping after being hooked (Ref. 5521). Marketed fresh, salted and frozen but considered a second rate food fish (Ref. 3718). Rhynchobothrium bulbifer found in the viscera of the adult (Ref. 37032).
Spawns offshore, the larvae drifting towards the coast where they shelter and grow (Ref. 9987). Leptocephalus larvae are found in salinities as low as 0.0+ to 0.8 ppt (Ref. 75142).
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Threat to humans
Harmless
Human uses
Pesquerías: escaso valor comercial; pesca deportiva: si; carnada: usually
Herramientas
Special reports
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Fuentes de Internet
Estimates based on models
Preferred temperature (Ref.
123201): 25 - 29.1, mean 28 °C (based on 1142 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5176 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00617 (0.00458 - 0.00831), b=2.94 (2.86 - 3.02), in cm total length, based on LWR estimates for this species (Ref.
93245).
Nivel trófico (Ref.
69278): 3.5 ±0.3 se; based on diet studies.
Resiliencia (Ref.
120179): Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (K=0.22-0.3; tm=2).
Fishing Vulnerability (Ref.
59153): High vulnerability (60 of 100).
Climate Vulnerability (Ref.
125649): Very high vulnerability (88 of 100).
Nutrients (Ref.
124155): Calcium = 22.2 [10.7, 44.5] mg/100g; Iron = 0.569 [0.300, 0.970] mg/100g; Protein = 17.7 [15.5, 20.7] %; Omega3 = 0.15 [0.08, 0.27] g/100g; Selenium = 20.8 [10.2, 44.4] μg/100g; VitaminA = 34.3 [11.0, 111.0] μg/100g; Zinc = 0.654 [0.437, 1.015] mg/100g (wet weight); based on
nutrient studies.