Chelon saliens, Leaping mullet : fisheries, aquaculture

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Chelon saliens (Risso, 1810)

Leaping mullet
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Chelon saliens   AquaMaps   Data sources: GBIF OBIS
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Image of Chelon saliens (Leaping mullet)
Chelon saliens
画像によって Abbasi, K.

分類 / Names 共通名の | 類義語 | Catalog of Fishes(部類, ) | ITIS | CoL | WoRMS | Cloffa

> Mugiliformes (Mullets) > Mugilidae (Mullets)
Etymology: Chelon: Greek, chelone = turtle (Ref. 45335).
More on author: Risso.

Environment: milieu / climate zone / 深さの範囲 / distribution range 生態学

; 汽水性の 底生の; 深さの範囲 10 - ? m (Ref. 3573). Subtropical; 47°N - 29°N, 11°W - 42°E

分布 国々 | 国連食糧農業機関の区域 | エコシステム | 事件 | 目的のマップ | 導入 | Faunafri

Eastern Atlantic: Mediterranean Sea, the Black Sea, Sea of Azov and Atlantic coasts from Morocco to France. Introduced to Iran and is now naturally occurring in the Caspian Sea basin (Ref. 50218).

Length at first maturity / サイズ / 重さ / 年齢

成熟: Lm 21.3, range 17 - 22 cm
Max length : 40.0 cm SL オス/雌雄の選別がない; (Ref. 3397); common length : 30.0 cm TL オス/雌雄の選別がない; (Ref. 9987); 最大記録サイズ: 4 年 (Ref. 27030)

簡単な記述 検索表 | 形態学 | 形態計測学


Body shape (shape guide): fusiform / normal.

生物学     用語集 (例 epibenthic)

Adults usually in schools inhabit coastal waters (Ref. 3573); sometimes in lagoons and estuaries (Ref. 59043). Juveniles around 2.0 cm SL move to coastal lagoons and estuaries in summer and autumn (Ref. 59043). Adults are herbivorous feeding on algae and vegetal detritus while juveniles feed on zooplankton until about 3 cm SL, then on benthic organisms until 5 cm SL (Ref. 9987, 59043). Reproduce in summer (Ref. 2804). Oviparous, eggs are pelagic and non-adhesive (Ref. 205). Utilized for roe, but also fresh, smoked and frozen (Ref. 9987).

Life cycle and mating behavior 成熟 | 繁殖 | 放精 | | 生産力 | 幼生

主な参考文献 Upload your references | 参考文献 | コーディネーター : Harrison, Ian | 協力者

Thomson, J.M., 1986. Mugilidae. p. 344-349. In J. Daget, J.-P. Gosse and D.F.E. Thys van den Audenaerde (eds.) Check-list of the freshwater fishes of Africa (CLOFFA). ISNB, Brussels, MRAC; Tervuren; and ORSTOM, Paris. Vol. 2. (Ref. 3573)

IUCNのレッドリストの状況は (Ref. 130435: Version 2025-1)

  絶滅危惧に近い (NT) (A2cd+4cd); Date assessed: 07 June 2022

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

人間に対する脅威

  Harmless





Human uses

水産業: 少数商業の; 水産養殖: 商業
FAO - 水産業: landings; Publication: search | FishSource | 私達の周りの海

より多くの情報

養殖生態
Food items (preys)
餌の構成
摂食量
Food rations
捕食動物
生態学
生態学
Home ranges
Population dynamics
成長のパラメーター
Max. ages / sizes
Length-weight rel.
Length-length rel.
体長組成
Mass conversion
補充
豊度
Life cycle
繁殖
成熟
Maturity/Gills rel.
生産力
放精
Spawning aggregations

卵の開発
幼生
幼生の動力
Anatomy
カマ
Brain
Otolith
Physiology
Body composition
Nutrients
酸素消費
水泳形態
泳ぐ速さ
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
遺伝子の
ゲノム
遺伝子の
Heterozygosity
遺伝
Human related
Aquaculture systems
水産養殖の紹介
緊張
Ciguatera cases
Stamps, coins, misc.
Outreach
協力者
参考文献
参考文献

用具

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インターネットの情報源

Estimates based on models

Preferred temperature (参照 123201): 14.4 - 21.5, mean 18.4 °C (based on 154 cells).
Phylogenetic diversity index (参照 82804):  PD50 = 0.5010   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01072 (0.00898 - 0.01278), b=2.96 (2.93 - 2.99), in cm total length, based on LWR estimates for this species (Ref. 93245).
栄養段階 (参照 69278):  2.9   ±0.38 se; based on food items.
Generation time: 4.2 (3.4 - 5.5) years. Estimated as median ln(3)/K based on 12 growth studies.
回復力 (参照 120179):  手段, 1.4年~4.4年の倍増期間の最小個体群 (K=0.1-0.3; tm=2-4; tmax=4).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (45 of 100). 🛈
Climate Vulnerability (Ref. 125649):  Moderate vulnerability (39 of 100). 🛈
価格帯 (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 51.7 [14.1, 292.9] mg/100g; Iron = 0.722 [0.360, 1.278] mg/100g; Protein = 18.4 [17.0, 20.0] %; Omega3 = 0.73 [0.33, 1.67] g/100g; Selenium = 6.96 [2.86, 17.33] μg/100g; VitaminA = 12.3 [3.7, 38.5] μg/100g; Zinc = 0.621 [0.386, 0.987] mg/100g (wet weight); based on nutrient studies.