分类 / Names
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Teleostei >
Perciformes/Scorpaenoidei (Scorpionfishes) >
Triglidae (Searobins) > Pterygotriglinae
Etymology: Pterygotrigla: Greek, pterigion, diminutive of pteryx = wing, fin + Greek, trigla, es = red mullet (Ref. 45335).
More on author: Günther.
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 深海底的; 深度上下限 160 - 500 m (Ref. 9771). 深水域
South Pacific: off the coast of Chile near Isla Juan Fernandez, Isla San Felix, and neighboring guyots of the Sala y Gomez and Nazca Ridges (160-350 m), reported from Easter Island and westward to the Norfolk Ridge, New Caledonia; and other seamounts and ridges.
印度-太平洋: 澳洲南部,新加勒多尼亞 (參考文獻 9771) 與紐西蘭.(參考文獻 5755) 東南太平洋: 智利。
大小 / 重量 / 年龄
Maturity: Lm ?  range ? - ? cm
Max length : 38.0 cm SL 雄鱼/尚未辨别雌雄; (Ref. 89467)
简单描述
检索表 | 型态特徵 | 形态测量图
Mostly red in color with prominent black spots.
大部份红色颜色有突出的黑色斑点。
Occurs on the continental shelf and slope (Ref.9563). The depth range is indicated 60-320 m in Ref. 89357.
生活于大陆架及大陆坡。 (参考文献 9563)
Life cycle and mating behavior
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
印度-太平洋: 澳洲南部,新加勒多尼亞 (參考文獻 9771) 與紐西蘭.(參考文獻 5755) 東南太平洋: 智利。
May, J.L. and J.G.H. Maxwell, 1986. Trawl fish from temperate waters of Australia. CSIRO Division of Fisheries Research, Tasmania. 492 p. (Ref. 9563)
世界自然保护联盟红皮书 (Ref. 130435: Version 2024-1)
人类利用
渔业: 自给性渔业
工具
特别资料
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网络资源
Estimates based on models
Preferred temperature (Ref.
123201): 11.8 - 15, mean 12.9 °C (based on 28 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01259 (0.00513 - 0.03091), b=3.01 (2.80 - 3.22), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
营养阶层 (Ref.
69278): 4.5 ±0.80 se; based on food items.
回复力 (Ref.
120179): 中等的, 族群倍增时间最少 1.4 - 4.4年 (Assuming tm=3-4).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (36 of 100).
Climate Vulnerability (Ref.
125649): High to very high vulnerability (71 of 100).
Nutrients (Ref.
124155): Calcium = 30 [16, 73] mg/100g; Iron = 0.501 [0.253, 1.042] mg/100g; Protein = 17.2 [15.4, 18.9] %; Omega3 = 0.609 [0.261, 1.764] g/100g; Selenium = 15.3 [6.5, 37.7] μg/100g; VitaminA = 23.5 [5.2, 111.5] μg/100g; Zinc = 0.351 [0.237, 0.535] mg/100g (wet weight);