Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري مرتبطة بالشعاب; نطاق العمق 10 - 28 m (Ref. 9710). Tropical
Indo-West Pacific: East Africa to Fiji.
الحجم / وزن / العمر
Maturity: Lm ?  range ? - ? cm
Max length : 23.0 cm TL ذكر/ مختلط الجنس; (Ref. 2334); 23.0 cm NG (female)
الأشواك الظهرية (المجموع) : 5; الأشعة الظهرية الناعمة (المجموع) : 21; شوكة شرجية: 1; أشعه شرجية لينه: 17 - 18. Has a white mid-lateral stripe from the upper pectoral base to the tail. Males have narrow diagonal lines on the cheek. (Ref. 37816). Fine spotting over the back (Ref. 48636). Scales on back above white stripe with dark edges, many with outer half dark brown. An orange-yellow bar at base of pectoral fins (Ref 42740).
Found in shallow protected sandy areas near reefs of lagoons and bays to at least 28 m (Ref. 9710), often amongst boulders (Ref. 48636, 58652). Minimum depth of 10 m reported from Ref. 37816, 90102.
Life cycle and mating behavior
النضج | التكاثر | وضع البيض | بيض | الخصوبة | Larvae
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCN Red List Status (Ref. 130435: Version 2024-2)
استخدامات بشرية
مصائد: تجاري; حوض مائي: تجاري
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (Ref.
123201): 24.7 - 29, mean 28 °C (based on 388 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00676 (0.00385 - 0.01189), b=3.03 (2.88 - 3.18), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
مستوى غذائي (Ref.
69278): 3.6 ±0.4 se; based on size and trophs of closest relatives
المرونه (Ref.
120179): عالي, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع أقل من 15 شهر (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (13 of 100).
Nutrients (Ref.
124155): Calcium = 82.4 [45.1, 125.5] mg/100g; Iron = 0.622 [0.394, 0.997] mg/100g; Protein = 18.2 [15.9, 20.1] %; Omega3 = 0.092 [0.057, 0.151] g/100g; Selenium = 28.9 [15.8, 54.6] μg/100g; VitaminA = 92.9 [33.4, 248.9] μg/100g; Zinc = 1.43 [1.00, 1.98] mg/100g (wet weight);