Classification / Names
Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
Ecology
Marine; reef-associated; non-migratory; depth range 10 - 40 m (Ref. 9710). Subtropical
Western Pacific: Miyakejima to Okinawajima and Taiwan. Reported from the Philippines (Ref. 11643).
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 10.0 cm TL male/unsexed; (Ref. 9710)
Adults inhabit outer coral or rocky reefs; seldom in shallow waters (Ref. 7247). Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205). Diurnal species (Ref. 52881).
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
Allen, G.R., 1991. Damselfishes of the world. Mergus Publishers, Melle, Germany. 271 p. (Ref. 7247)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Threat to humans
Harmless
Human uses
Tools
Special reports
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Internet sources
Estimates based on models
Preferred temperature (Ref.
123201): 26.1 - 29, mean 28.1 °C (based on 266 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02089 (0.00944 - 0.04623), b=2.98 (2.80 - 3.16), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.4 ±0.45 se; based on food items.
Resilience (Ref.
120179): High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 74.7 [31.8, 135.6] mg/100g; Iron = 0.854 [0.462, 1.606] mg/100g; Protein = 19 [18, 20] %; Omega3 = 0.195 [0.100, 0.372] g/100g; Selenium = 11.3 [4.9, 24.7] μg/100g; VitaminA = 93.6 [23.8, 365.4] μg/100g; Zinc = 0.977 [0.584, 1.532] mg/100g (wet weight);