分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
板鰓亜鋼(サメとエイ類) (sharks and rays) >
Rhinopristiformes (Shovelnose rays) >
Rhinobatidae (Guitarfishes)
Etymology: Rhinobatos: Greek, rhinos = nose + Greek, batis, -idos = a ray (Raja sp.) (Ref. 45335).
More on author: Norman.
Environment: milieu / climate zone / depth range / distribution range
生態学
海; 汽水性の 底生の; 深さの範囲 ? - 35 m (Ref. 114953). Tropical; 16°N - 17°S, 19°W - 13°E (Ref. 114953)
Eastern Atlantic: Gulf of Guinea to Angola.
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 75.0 cm TL オス/雌雄の選別がない; (Ref. 6497); common length : 60.0 cm TL オス/雌雄の選別がない; (Ref. 114953)
Benthic and more or less stationary in inshore coastal waters. Feeds on fish and shrimps (Ref. 28587). Ovoviviparous. Females have litters of 2-3 pups. Males mature at ca. 46 cm TL, females at ca. 52 cm TL; birth size at ca. 15 cm TL (Ref. 114953).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Exhibit ovoviparity (aplacental viviparity), with embryos feeding initially on yolk, then receiving additional nourishment from the mother by indirect absorption of uterine fluid enriched with mucus, fat or protein through specialised structures (Ref. 50449).
Stehmann, M., 1990. Rhinobatidae. p. 23-27. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 1. (Ref. 6497)
IUCNのレッドリストの状況は (Ref. 130435: Version 2024-2)
Human uses
水産業: 少数商業の
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 24.8 - 28, mean 27.3 °C (based on 205 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00295 (0.00151 - 0.00578), b=3.13 (2.96 - 3.30), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 4.1 ±0.71 se; based on food items.
回復力 (Ref.
120179): 低い, ４．５年～１４年の倍増期間の最小個体群 (Fec assumed to be <100).
Fishing Vulnerability (Ref.
59153): Moderate to high vulnerability (50 of 100).
Nutrients (Ref.
124155): Calcium = 49 [12, 214] mg/100g; Iron = 0.763 [0.193, 2.015] mg/100g; Protein = 19.1 [17.0, 21.1] %; Omega3 = 0.159 [0.069, 0.364] g/100g; Selenium = 36.7 [10.0, 102.6] μg/100g; VitaminA = 15.2 [7.1, 31.5] μg/100g; Zinc = 0.998 [0.498, 1.822] mg/100g (wet weight);
