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Carcharhinus limbatus (Valenciennes, 1839)

Blacktip shark
إضافة ملاحظاتك Fish Watcher
Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Carcharhinus limbatus   AquaMaps   Data sources: GBIF OBIS
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التصنيف / Names الأسماء الشائعة | مرادفات | Catalog of Fishes(جنس, الانواع) | ITIS | CoL | WoRMS | Cloffa

أشلاق (القروش و الشفانين) (sharks and rays) > Carcharhiniformes (Ground sharks) > Carcharhinidae (Requiem sharks)
Etymology: Carcharhinus: karcharos (Gr.), sharp or jagged; rhinus, an ancient name for sharks, from rhine (Gr.), rasp, both words alluding to a shark's jagged, rasp-like skin (See ETYFish)limbatus: Latin for edged or bordered, referring to black-edged fins [authorship often attributed to Müller & Henle, who published Valenciennes’ description] (See ETYFish).

Environment: milieu / climate zone / depth range / distribution range البيئة

بحري; مياه مخلوطة مرتبطة بالشعاب; مهاجرة بين الياه الملحه و الحلوة لكن ليس للتزاوج (Ref. 51243); نطاق العمق 0 - 140 m (Ref. 106604), usually 0 - 30 m (Ref. 55184). Subtropical; 45°N - 38°S, 180°W - 180°E (Ref. 55184)

التوزيع دول | مناطق الفاو | النظام البيئي | الظهور | Point map | مقدمة | Faunafri

Cosmopolitan. Western Atlantic: Nova Scotia, Canada to Brazil (Ref. 26340). Eastern Atlantic: Senegal to Democratic Republic of the Congo, Madeira, the Canary Islands, and Mediterranean (Ref. 244). Indo-Pacific: Persian Gulf (Ref. 68964), Red Sea, Madagascar and South Africa to China, Australia, Tahiti, Marquesas, and Hawaii. Eastern Pacific: Baja California, Mexico to Peru, including the Galapagos Islands.

Length at first maturity / الحجم / وزن / العمر

Maturity: Lm 165.4, range 120 - 194 cm
Max length : 286 cm TL ذكر/ مختلط الجنس; (Ref. 106604); common length : 150 cm TL ذكر/ مختلط الجنس; (Ref. 9253); أعلا وزن تم نشرة: 122.8 kg (Ref. 4699); العمر: 12 سنين (Ref. 244)

وصف مختصر مفاتيح التعريف | الوصف الخارجي | قياسات المظهر الخارجي

الأشواك الظهرية (المجموع) : 0; شوكة شرجية: 0. A stout shark with a long, narrow, pointed snout, long gill slits and erect, narrow-cusped upper teeth; first dorsal fin high; no interdorsal ridge (Ref. 5578). Dark grey, ashy blue or dusky bronze on back, belly white or yellowish white; a dark band extending rearward along each side to about over origin of pelvic fin; tips of pelvic fins with a persistent black spot; tips of dorsal fins, pectoral fins, anal, and lower lobe of caudal fin usually black or dusky in young individuals, fading with growth (Ref. 9997).

أحياء     المصطلحات (على سبيل المثال epibenthic)

An inshore and offshore shark found on or adjacent to continental and insular shelves (Ref. 244). Often off river mouths and estuaries, muddy bays, mangrove swamps, lagoons, and coral reef drop-offs (Ref. 244). Bottom associated or pelagic (Ref. 58302). Young common along beaches (Ref. 9710). Active hunter in midwater (Ref. 5485). Feeds mainly on pelagic and benthic fishes, also small sharks and rays, cephalopods and crustaceans (Ref. 5578; 37816). Viviparous (Ref. 50449). Produces litters of one to 10 young (Ref. 26938, 1602). Incriminated in very few attacks but dangerous when provoked (Ref. 244). Often taken by shore anglers (Ref. 5485). Used fresh for human consumption, hides for leather, liver for oil (Ref. 244). Parthenogenesis has been observed in a captive female (Ref. 80664).

Life cycle and mating behavior النضج | التكاثر | وضع البيض | بيض | الخصوبة | Larvae

Distinct pairing with embrace (Ref. 205). Viviparous, with a yolk-sac placenta, 1 to 10 young per litter. Gestation period is 10 to 12 months. Nursery and pupping grounds are located inshore where pregnant females go to drop their young. Females are thought to spawn only every two years. Size at birth 38-72 cm (Ref. 244); 55-66 cm TL (Ref.58048).

المرجع الرئيسي Upload your references | مراجع | المنظم : Compagno, Leonard J.V. | المتعاونين

Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 2 - Carcharhiniformes. FAO Fish. Synop. 125(4/2):251-655. Rome: FAO. (Ref. 244)

IUCN Red List Status (Ref. 130435: Version 2024-1)


CITES


CMS (Ref. 116361)

Not Evaluated

خطر للأنسان

  Traumatogenic (Ref. 244)





استخدامات بشرية

مصائد: تجاري; لعبة سمكه: نعم
FAO - مصائد: landings; Publication: search | FIRMS - Stock assessments | FishSource | البحر حولنا

مزيد من المعلومات

Trophic ecology
عناصر الغذاء
التركيبة الغذائية
استهلاك الأغذية
Food rations
مفتريسات
Ecology
البيئة
Life cycle
التكاثر
النضج
Maturity/Gills rel.
الخصوبة
وضع البيض
Spawning aggregations
بيض
تطور البيضة
Larvae
حركة انتقال اليرقات
Anatomy
منطقة الخياشيم
Brain
Otolith
Physiology
Body composition
Nutrients
استهلاك الأوكسجين
نوع السباحة
سرعة السباحة
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
جيني
Heterozygosity
التوريث
Human related
Aquaculture systems
ملامح تربية الأحياء المائية
سلالات
Ciguatera cases
Stamps, coins, misc.
References
مراجع

أدوات

تقارير خاصة

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مصادر علي الأنترنت

Estimates based on models

Preferred temperature (Ref. 123201): 19.9 - 29, mean 27.4 °C (based on 3336 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00501 (0.00427 - 0.00588), b=3.06 (3.02 - 3.10), in cm total length, based on LWR estimates for this species (Ref. 93245).
مستوى غذائي (Ref. 69278):  4.4   ±0.4 se; based on diet studies.
المرونه (Ref. 120179):  منخفض, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع 4.5-14 سنة (rm=0.054; K=0.27; tm=3-8; tmax=18; Fec=1-10).
Prior r = 0.30, 95% CL = 0.20 - 0.45, Based on 1 data-limited stock assessment.
Fishing Vulnerability (Ref. 59153):  High vulnerability (55 of 100).
Climate Vulnerability (Ref. 125649):  Very high vulnerability (79 of 100).
فئة السعر (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 4.26 [0.72, 22.52] mg/100g; Iron = 0.385 [0.093, 1.176] mg/100g; Protein = 23.4 [20.6, 25.6] %; Omega3 = 0.178 [0.063, 0.455] g/100g; Selenium = 15.8 [4.5, 48.0] μg/100g; VitaminA = 20.6 [5.9, 72.3] μg/100g; Zinc = 0.358 [0.169, 0.728] mg/100g (wet weight); based on nutrient studies.