分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生態学
海; 新鮮な水; 汽水性の 底生の; 降流性の (Ref. 46888). Tropical
Indo-West Pacific: Pakistan through Southeast Asia to New Guinea. Elsewhere extending to the Chinese coast.
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 35.0 cm TL オス/雌雄の選別がない; (Ref. 9812); common length : 17.5 cm TL オス/雌雄の選別がない; (Ref. 9812); 最大記録サイズ: 4 年 (Ref. 127264)
背面の脊椎 (合計) : 4; 肛門の骨: 3; 臀鰭: 9. Greenish dorsally; flanks and abdomen silvery (Ref. 9812). First dorsal fin with black margin, other fins dusky (Ref. 9812). Pectoral fins with dark spot dorsally at origin (Ref. 9812).
A shallow-water, schooling species which enters estuaries and freshwaters. Spawn at sea. Juveniles may be found in rice fields and mangrove swamps (Ref. 9812). Feed on small algae, diatoms, and other organic matter, both living and detrital, taken in with sand and mud. Fries feed on copepods and floating algae. Oviparous, eggs are pelagic and non-adhesive (Ref. 205). Marketed fresh, boiled (Thailand), canned or frozen (Australia); roe marketed salted (Ref. 9812).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Thomson, J.M., 1984. Mugilidae. In W. Fischer and G. Bianchi (eds.) FAO species identification sheets for fishery purposes. Western Indian Ocean (Fishing Area 51). volume 3. [pag. var.]. FAO, Rome. (Ref. 2830)
IUCNのレッドリストの状況は (Ref. 130435: Version 2024-2)
Human uses
水産業: 商業
用具
特記事項
XMLをダウンロードして下さい
インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 24.9 - 29.1, mean 28.3 °C (based on 1336 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01175 (0.00555 - 0.02485), b=2.96 (2.79 - 3.13), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 2.2 ±0.00 se; based on food items.
回復力 (Ref.
120179): 手段, １．４年～４．４年の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (25 of 100).
Nutrients (Ref.
124155): Calcium = 194 [88, 425] mg/100g; Iron = 1.31 [0.60, 2.70] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.313 [0.160, 0.662] g/100g; Selenium = 47.5 [24.1, 103.7] μg/100g; VitaminA = 18.8 [5.5, 59.0] μg/100g; Zinc = 1.93 [1.30, 2.87] mg/100g (wet weight);
![Image of Osteomugil speigleri (Speigler\](/images/thumbnails/gif/tn_Vaspe_u0.gif "Image of Osteomugil speigleri (Speigler\")