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Pempheris molucca Cuvier, 1829

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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Pempheris molucca   AquaMaps   Data sources: GBIF OBIS
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Pempheris molucca
Picture by CSIRO

Classification / Names Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

> Acropomatiformes (Oceanic basses) > Pempheridae (Sweepers)
Etymology: Pempheris: Greek, pempheris = the name of a fish (Ref. 45335).
More on author: Cuvier.

Issue
Regarded as nomen dubium (unavailable) in Randall et al., 2014 (Ref. 95583:21)

Environment: milieu / climate zone / depth range / distribution range Ecologia

marino; salmastro associati a barriera corallina. Tropical

Distribuzione Stati | Aree FAO | Ecosystems | Presenze | Point map | Introduzioni | Faunafri

Indo-West Pacific: southwest Sumatra to Bali Strait, and Malaysia (Ref. 5756).

Size / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 15.0 cm NG maschio/sesso non determinato; (Ref. 27550)

Biologia     Glossario (es. epibenthic)

Inhabits coral reefs and rocky areas (Ref. 27550). Enters estuaries (Ref. 27550). Feeds on crustaceans and polychaete worms (Ref. 27550).

Life cycle and mating behavior Maturità | Riproduzione | Deposizione | Uova | Fecundity | Larve

Main reference Upload your references | Bibliografia | Coordinatore | Collaboratori

Gloerfelt-Tarp, T. and P.J. Kailola, 1984. Trawled fishes of southern Indonesia and northwestern Australia. Australian Development Assistance Bureau, Australia, Directorate General of Fishes, Indonesia, and German Agency for Technical Cooperation, Federal Republic of Germany. 407 p. (Ref. 5978)

IUCN Red List Status (Ref. 130435: Version 2024-1)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

Informazioni ulteriori

Trophic ecology
Prede
Alimentazione
Consumo di cibo
Food rations
Predatori
Ecology
Ecologia
Population dynamics
Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
Reclutamento
Abbondanza
Life cycle
Riproduzione
Maturità
Maturity/Gills rel.
Fecundity
Deposizione
Spawning aggregations
Uova
Egg development
Larve
Dinamica popolazioni larvali
Distribution
Stati
Aree FAO
Ecosystems
Presenze
Introduzioni
BRUVS - Videos
Anatomy
Area branchiale
Brain
Otolith
Physiology
Body composition
Nutrients
Oxygen consumption
Swimming type
Swimming speed
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
Genetica
Heterozygosity
Ereditarietà
Human related
Aquaculture systems
Profili di acquacoltura
Varietà
Ciguatera cases
Stamps, coins, misc.
Outreach
Collaboratori
References
Bibliografia

Strumenti

Special reports

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Fonti Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Genere, Specie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, ricerca | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 27 - 29.3, mean 28.8 °C (based on 1850 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01380 (0.00591 - 0.03225), b=3.02 (2.83 - 3.21), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.3   ±0.38 se; based on food items.
Resilienza (Ref. 120179):  Alto, tempo minimo di raddoppiamento della popolazione meno di 15 mesi (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 91.6 [46.4, 150.3] mg/100g; Iron = 0.688 [0.418, 1.148] mg/100g; Protein = 18.8 [17.7, 19.9] %; Omega3 = 0.121 [0.073, 0.202] g/100g; Selenium = 21.7 [11.6, 40.8] μg/100g; VitaminA = 74.8 [21.9, 250.4] μg/100g; Zinc = 1.66 [1.12, 2.39] mg/100g (wet weight);