Environment: milieu / climate zone / depth range / distribution range
पारिस्थितिकी
समुद्री प्रवाल-भित्ति संयुक्त; गहराई सीमा 10 - 132 m (Ref. 9710). Tropical
Indo-West Pacific: East Africa south to the southeast coast of South Africa (Ref. 5469) and east to Tonga (Ref. 53797), north to southern Japan, south to New Caledonia, southeastern Australia and northern New Zealand.
आकार / वज़न / Age
Maturity: Lm ?  range ? - ? cm
Max length : 15.0 cm TL पुल्लिंग / अलिंग; (Ref. 559)
पृष्ठीय रीढ़ (सम्पूर्ण) : 10; पृष्ठीय सौफट रेज़ (सम्पूर्ण) : 16 - 17; गुदा कांटा: 3; ऐनल सौफट रेज़: 6 - 7. Body mottled light yellowish to orange-brown; juveniles orange-gold (Ref. 5469).
Found on steep slopes and around small coral heads exposed to currents (Ref. 9710). Hovers several meters above the bottom and feeds mainly on pelagic crustaceans, copepods, and other animals of the plankton. Also found around sponges (Ref 90102).
Life cycle and mating behavior
परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा
Further histological evidence is needed to establish protogyny (Ref. 103751).
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCN Red List Status (Ref. 130435: Version 2024-2)
Threat to humans
Harmless
Human uses
मात्स्यिकी: व्यापारिक; जलजीवालय: व्यापारिक
साधन
Special reports
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इंटरनेट स्रोत
Estimates based on models
Preferred temperature (Ref.
123201): 20 - 28.3, mean 26.8 °C (based on 500 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01585 (0.00649 - 0.03873), b=3.05 (2.84 - 3.26), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.2 ±0.31 se; based on food items.
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 82.2 [41.0, 128.0] mg/100g; Iron = 0.797 [0.470, 1.350] mg/100g; Protein = 18.1 [16.8, 19.3] %; Omega3 = 0.126 [0.073, 0.216] g/100g; Selenium = 36.9 [18.3, 72.7] μg/100g; VitaminA = 115 [32, 413] μg/100g; Zinc = 1.45 [0.97, 2.09] mg/100g (wet weight);