Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien; brak water rifbewoner; diepte 5 - 40 m (Ref. 90102), usually 12 - 20 m (Ref. 27115). Tropical; 24°C - 27°C (Ref. 27115)
Western Indian Ocean: Maldives (Ref. 30829). Western Pacific.
Grootte / Gewicht / Leeftijd
Maturity: Lm ? range ? - ? cm
Max length : 12.5 cm TL mannelijk / geslacht onbekend; (Ref. 2334)
Dorsale stekels (totaal) : 10; Dorsale zachte stralen (totaal) : 12; Anale stekels: 3; Anale zachte stralen: 6. Resemble C. oxycephalus but lacks spots on the tail and has a conspicuous opercular ocellus (Ref. 37816).
A common species found in rocky and coral areas of subtidal coastal reefs (Ref. 9710). Enters shallow harbors and estuaries (Ref. 48636). Solitary or in small groups (Ref 90102).
Levenscyclus en paargedrag
Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven
Pelagic spawner (Ref. 31569). Spawning ascents into the water column occurred over a distance of 0.3 to 0.6 m (Ref. 26305).
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2024-1)
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: visserij voor eigen gebruik; Aquarium: Commercieel
Tools
Speciale rapporten
Download XML
Internetbronnen
Estimates based on models
Preferred temperature (Ref.
123201): 22.4 - 28.9, mean 27.6 °C (based on 338 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5039 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01585 (0.00649 - 0.03873), b=3.05 (2.84 - 3.26), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trofisch niveau (Ref.
69278): 3.5 ±0.55 se; based on food items.
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 91.9 [44.4, 148.1] mg/100g; Iron = 0.687 [0.404, 1.201] mg/100g; Protein = 18.7 [17.5, 19.8] %; Omega3 = 0.132 [0.076, 0.227] g/100g; Selenium = 26.3 [12.8, 48.8] μg/100g; VitaminA = 88.1 [24.6, 319.5] μg/100g; Zinc = 1.84 [1.24, 2.67] mg/100g (wet weight);
