Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut berasosiasi dengan karang; kisaran kedalaman 10 - 40 m (Ref. 90102). Tropical; 12°N - 35°S, 22°E - 85°E (Ref. 47838)
Indian Ocean: widespread, ranging east to Sumatra, Indonesia.
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 20.0 cm TL jantan/; (Ref. 48636)
deskripsi pendek
Kunci identifiaksi (pengenalan) | Morfologi | Morfometrik
Duri punggung (Keseluruhan (total)) : 12 - 13; duri punggung lunak (Keseluruhan (total)) : 21 - 23; Duri dubur: 3; Sirip dubur lunak: 18 - 20.
Habitat ranges from coral reef flats to deep slopes (Ref. 48636). Adults usually in pairs, sometimes forming small groups (Ref. 48636). Oviparous (Ref. 205). Form pairs during breeding (Ref. 205).
Life cycle and mating behavior
Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva
Form pairs during breeding (Ref. 205).
Allen, G.R. and M. Adrim, 2003. Coral reef fishes of Indonesia. Zool. Stud. 42(1):1-72. (Ref. 47567)
Status IUCN Red List (Ref. 130435: Version 2024-2)
ancaman kepada manusia
Harmless
penggunaan manusia
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 24.6 - 28.9, mean 27.2 °C (based on 410 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02291 (0.01133 - 0.04632), b=3.00 (2.83 - 3.17), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.4 ±0.6 se; based on size and trophs of closest relatives
Daya lenting (Ref.
120179): Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 85.2 [44.6, 133.1] mg/100g; Iron = 0.75 [0.45, 1.22] mg/100g; Protein = 18.8 [17.6, 19.9] %; Omega3 = 0.121 [0.075, 0.190] g/100g; Selenium = 32.6 [18.7, 60.5] μg/100g; VitaminA = 51.6 [15.5, 167.0] μg/100g; Zinc = 1.26 [0.86, 1.80] mg/100g (wet weight);