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Kurtiformes (Nurseryfishes, cardinalfishes.) >
Apogonidae (Cardinalfishes) > Apogoninae
Etymology: Apogon: Greek, a = without + Greek pogon = chin, beard (Ref. 45335).
More on author: Rüppell.
Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien rifbewoner; diepte 8 - 35 m (Ref. 30874). Tropical; 32°N - 32°S
Indo-Pacific: Red Sea and East Africa (Ref. 4329) to the Marquesan and Easter islands, north to southern Japan, south to Lord Howe Island.
Grootte / Gewicht / Leeftijd
Maturity: Lm ? range ? - ? cm
Max length : 6.0 cm TL mannelijk / geslacht onbekend; (Ref. 9710)
Dorsale stekels (totaal) : 7; Dorsale zachte stralen (totaal) : 9; Anale stekels: 2; Anale zachte stralen: 8. Semi-transparent and reddish in color.
Occurs in sheltered reef flats, lagoon and seaward reefs to a depth of 17 m or more. Feeds on small benthic crustaceans at night; cryptic under rocks or deep holes by day.
Mouthbrooders (Ref. 240). Distinct pairing during courtship and spawning (Ref. 205).
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2024-1)
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: commercieel; Aquarium: Commercieel
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Estimates based on models
Preferred temperature (Ref.
123201): 24.7 - 29.1, mean 27.8 °C (based on 598 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00933 (0.00483 - 0.01804), b=3.03 (2.87 - 3.19), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Trofisch niveau (Ref.
69278): 3.5 ±0.50 se; based on food items.
Weerstandsvermogen (Ref.
120179): Hoog, minimale populatieverdubbelingstijd minder dan 15 maanden (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 229 [123, 551] mg/100g; Iron = 1.49 [0.76, 2.64] mg/100g; Protein = 18.9 [17.6, 20.1] %; Omega3 = 0.176 [0.082, 0.391] g/100g; Selenium = 39.3 [15.5, 92.6] μg/100g; VitaminA = 71.6 [20.0, 256.7] μg/100g; Zinc = 2.91 [1.73, 4.48] mg/100g (wet weight);
