Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas; estuarina demersal; intervalo de profundidade 10 - 100 m (Ref. 10001). Subtropical; 44°N - 13°S, 18°W - 14°E (Ref. 128784)
Eastern Atlantic: Gibraltar and extreme western Mediterranean southward along the entire west coast of Africa to Angola, near Benguela.
Tamanho / Peso / Idade
Maturity: Lm ? range ? - ? cm
Max length : 80.0 cm TL macho/indeterminado; (Ref. 7059); common length : 55.0 cm TL macho/indeterminado; (Ref. 2683); peso máx. publicado: 4.3 kg (Ref. 4699)
Common in shallow coastal waters, also in estuaries (Ref. 2683), bays and lagoons, as well as in offshore trawling stations. Feeds on crabs, echinoids and mollusks (Ref. 10001). Occurs over hard substrate (Ref. 5377).
Ciclo de vida ou comportamento de acasalamento
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Shipp, R.L., 1990. Tetraodontidae. p. 1069-1072. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 2. (Ref. 7464)
Status na Lista Vermelha da UICN (Ref. 130435: Version 2024-1)
Ameaça para os humanos
Harmless
Uso pelos humanos
Pescarias: espécies comerciais; peixe esportivo: sim
Ferramentas
Relatórios especiais
Baixar XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 19.2 - 27.9, mean 25.7 °C (based on 86 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01622 (0.00726 - 0.03621), b=2.92 (2.74 - 3.10), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.6 ±0.53 se; based on food items.
Resiliência (Ref.
120179): médio(a), tempo mínimo de duplicação da população 1,4 - 4,4 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate to high vulnerability (52 of 100).
Nutrients (Ref.
124155): Calcium = 51.9 [17.6, 122.7] mg/100g; Iron = 0.96 [0.54, 1.98] mg/100g; Protein = 19.1 [17.0, 21.3] %; Omega3 = 0.374 [0.175, 0.735] g/100g; Selenium = 30.7 [16.8, 64.2] μg/100g; VitaminA = 8.44 [3.70, 19.02] μg/100g; Zinc = 0.725 [0.529, 1.009] mg/100g (wet weight);
