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Salmoniformes (Salmons) >
Salmonidae (Salmonids) > Coregoninae
Etymology: Coregonus: Greek, kore = pupils of the eye + Greek, gonia = angle (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
البيئة
; المياه العذبة قاعية التغذية و المعيشة. Temperate; 55°N - 52°N, 7°W - 6°W
Europe: Ireland: Lough Neagh, lower and upper Loughs Erne, Lough Ree and Lough Derg (Ref. 59043).
Length at first maturity / الحجم / وزن / العمر
Maturity: Lm 27.0, range 25 - 30 cm
Max length : 35.0 cm TL ذكر/ مختلط الجنس; (Ref. 6258); common length : 30.0 cm TL ذكر/ مختلط الجنس; (Ref. 6258); أعلا وزن تم نشرة: 450.00 g (Ref. 6258); العمر: 10 سنين (Ref. 6258)
Lacustrine, in open waters (Ref. 59043). Feeds on bottom invertebrates and on semi-pelagic crustaceans (Mysis relicta), and also on their own eggs (Ref. 6258).
Status of threat: Threatened by eutrophication, introductions and warming of lakes. Only remaining abundant population in Lough Neagh (Ref. 59043).
Life cycle and mating behavior
النضج | التكاثر | وضع البيض | بيض | الخصوبة | Larvae
Spawning takes place in the lakes, over beds of gravel or stones in relatively shallow waters. The eggs fall into spaces between the stones.
Kottelat, M. and J. Freyhof, 2007. Handbook of European freshwater fishes. Publications Kottelat, Cornol and Freyhof, Berlin. 646 pp. (Ref. 59043)
IUCN Red List Status (Ref. 130435: Version 2024-1)
في خطر (EN) (B1ab(iii)+2ab(iii)); Date assessed: 01 January 2008
استخدامات بشرية
مصائد: تجاري
أدوات
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مصادر علي الأنترنت
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00537 (0.00264 - 0.01091), b=3.22 (3.05 - 3.39), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
مستوى غذائي (Ref.
69278): 3.6 ±0.40 se; based on food items.
Generation time: 1.7 ( na - na) years. Estimated as median ln(3)/K based on 1
growth studies.
المرونه (Ref.
120179): وسيط, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع 1.4-4.4 سنة (K=0.65; tm=3-4; tmax=10).
Fishing Vulnerability (Ref.
59153): Low vulnerability (23 of 100).
Nutrients (Ref.
124155): Calcium = 21.7 [10.1, 46.6] mg/100g; Iron = 0.481 [0.288, 0.759] mg/100g; Protein = 18.1 [16.8, 19.3] %; Omega3 = 2.31 [0.76, 8.33] g/100g; Selenium = 24 [9, 61] μg/100g; VitaminA = 29.3 [9.2, 89.6] μg/100g; Zinc = 0.658 [0.491, 0.881] mg/100g (wet weight);