>
Mulliformes (Goatfishes) >
Mullidae (Goatfishes)
Etymology: Mulloidichthys: Latin, mullus = soft + Greek, ichthys = fish (Ref. 45335).
More on author: Gill.
Environment: milieu / climate zone / depth range / distribution range
Sinh thái học
Biển Cùng sống ở rạn san hô; Mức độ sâu 3 - 46 m (Ref. 5227). Subtropical
Eastern Central Pacific: southern California, USA to Peru, including the Galapagos Islands; rare north of southern Baja California, Mexico.
Bộ gần gũi / Khối lượng (Trọng lượng) / Age
Maturity: Lm ?  range ? - ? cm
Max length : 31.0 cm TL con đực/không giới tính; (Ref. 2850)
Inhabits sand, mud and rock bottoms of shallow waters near the coast (Ref. 9322). Often occurs in small schools but may also be solitary. Feeds by digging in the sand with its barbels. Rests on the bottom at night, dramatically changing both color and daytime pattern to reddish blotches (Ref. 5227). Young are pelagic.
Life cycle and mating behavior
Chín muồi sinh dục | Sự tái sinh sản | Đẻ trứng | Các trứng | Sự sinh sản | Ấu trùng
Eschmeyer, W.N., E.S. Herald and H. Hammann, 1983. A field guide to Pacific coast fishes of North America. Boston (MA, USA): Houghton Mifflin Company. xii+336 p. (Ref. 2850)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Threat to humans
Harmless
Human uses
Các công cụ
Special reports
Download XML
Các nguồn internet
Estimates based on models
Preferred temperature (Ref.
123201): 20.6 - 28.4, mean 24.9 °C (based on 52 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01023 (0.00493 - 0.02126), b=3.10 (2.93 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Mức dinh dưỡng (Ref.
69278): 3.7 ±0.55 se; based on food items.
Thích nghi nhanh (Ref.
120179): Trung bình, thời gian nhân đôi của chủng quần tối thiểu là 1.4 - 4.4 năm (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (21 of 100).
Nutrients (Ref.
124155): Calcium = 35.8 [16.2, 78.8] mg/100g; Iron = 0.54 [0.25, 0.97] mg/100g; Protein = 19.5 [17.7, 21.2] %; Omega3 = 0.247 [0.139, 0.478] g/100g; Selenium = 13.8 [6.7, 27.5] μg/100g; VitaminA = 59.6 [18.9, 243.9] μg/100g; Zinc = 0.755 [0.457, 1.160] mg/100g (wet weight);