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Paralabrax clathratus (Girard, 1854)

Kelp bass
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Paralabrax clathratus   AquaMaps   Data sources: GBIF OBIS
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Image of Paralabrax clathratus (Kelp bass)
Paralabrax clathratus
Picture by Gotshall, D.W.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Serranoidei (Groupers) > Serranidae (Sea basses: groupers and fairy basslets)
Etymology: Paralabrax: Greek, para = the side of + Greek, labrax, -akos = a fish, Dicentrarchus labrax (Ref. 45335).
More on author: Girard.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser benthopelagisch; tiefenbereich 1 - 61 m (Ref. 96339), usually 3 - 25 m (Ref. 32351). Subtropical; 48°N - 23°N, 126°W - 109°W

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Eastern Pacific: Columbia River in Washington, USA to southern Baja California, Mexico.

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 72.0 cm TL Männchen/unbestimmt; (Ref. 2850); max. veröff. Gewicht: 7.0 kg (Ref. 9342); max. veröff. Alter: 34 Jahre (Ref. 56049)

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Usually found in or near kelp beds, shallow water and to about 50 m but mostly from 2.4-21m . Found throughout water column. Large specimens usually occur in deeper water. Juveniles feed on benthic invertebrates (especially crustaceans); adults feed on fishes and cephalopods (Ref.9342). Both juveniles and adults may feed on plankton when abundant (Ref.9342). Pelagic spawners (Ref. 56049). Also caught with troll lines (Ref. 9342). Excellent food fish and an important game fish (Ref. 9342).

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

Pelagic spawner (Ref. 56049). Spawning aggregations are a significant component of the reproductive behavior of this species (Ref. 59326). Also Ref. 103751.

Hauptreferenz Upload your references | Referenzen | Koordinator : Heemstra, Phillip C. | Partner

Eschmeyer, W.N., E.S. Herald and H. Hammann, 1983. A field guide to Pacific coast fishes of North America. Boston (MA, USA): Houghton Mifflin Company. xii+336 p. (Ref. 2850)

IUCN Rote Liste Status (Ref. 130435: Version 2024-2)

  nicht bedroht (LC) ; Date assessed: 01 May 2008

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: kommerziell; Sportfisch: ja
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AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | Öffentliche Aquarien | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 12 - 20.1, mean 14.8 °C (based on 12 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5020   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00933 (0.00441 - 0.01974), b=3.05 (2.88 - 3.22), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.9   ±0.4 se; based on diet studies.
Generation time: 10.7 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Widerstandsfähigkeit (Ref. 120179):  niedrig, Verdopplung der Population dauert 4,5 - 14 Jahre. (K=0.10; tm=2.5; tmax=34).
Fishing Vulnerability (Ref. 59153):  High to very high vulnerability (67 of 100).
Preiskategorie (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 36.5 [15.5, 73.9] mg/100g; Iron = 0.698 [0.381, 1.332] mg/100g; Protein = 17.7 [15.9, 19.4] %; Omega3 = 0.305 [0.171, 0.541] g/100g; Selenium = 28.9 [12.5, 60.3] μg/100g; VitaminA = 34.4 [10.0, 127.5] μg/100g; Zinc = 0.695 [0.494, 1.018] mg/100g (wet weight);