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Atheriniformes (Silversides) >
Atherinopsidae (Neotropical silversides) > Atherinopsinae
Etymology: Atherinopsis: Greek, atherina, the Greek name for the eperlane; 1770 + Greek,ops = appearance (Ref. 45335).
More on author: Girard.
Environment: milieu / climate zone / depth range / distribution range
पारिस्थितिकी
समुद्री; गहराई सीमा ? - 30 m (Ref. 37955). Subtropical; 46°N - 22°N, 129°W - 110°W
Eastern Pacific: Yaquina Bay in Oregon, USA to southwestern coast of Baja California, Mexico.
आकार / वज़न / Age
Maturity: Lm ?  range ? - ? cm
Max length : 45.0 cm TL पुल्लिंग / अलिंग; (Ref. 9273); common length : 40.0 cm TL पुल्लिंग / अलिंग; (Ref. 9273); अधिकतम सूचित उम्र: 11 वर्षो (Ref. 56049)
पृष्ठीय रीढ़ (सम्पूर्ण) : 6 - 10; पृष्ठीय सौफट रेज़ (सम्पूर्ण) : 11 - 14; गुदा कांटा: 1; ऐनल सौफट रेज़: 21 - 26; जानवरों की रीड़ का जोड़: 50 - 54. Branchiostegal rays: 5-6 (Ref. 36497).
Adults inhabit inshore areas, including bays (Ref. 2850). Form schools (Ref. 2850). Demersal spawners in nearshore habitats (Ref. 56049). Oviparous, with planktonic, primarily neustonic larvae (Ref. 36497). Eggs are attached to one another by spawning substrate via adhesive filaments (Ref. 36497). Sold fresh (Ref. 2850).
Eschmeyer, W.N., E.S. Herald and H. Hammann, 1983. A field guide to Pacific coast fishes of North America. Boston (MA, USA): Houghton Mifflin Company. xii+336 p. (Ref. 2850)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Threat to humans
Harmless
Human uses
मात्स्यिकी: व्यापारिक
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इंटरनेट स्रोत
Estimates based on models
Preferred temperature (Ref.
123201): 12.8 - 24.2, mean 20.7 °C (based on 122 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00617 (0.00343 - 0.01109), b=3.07 (2.91 - 3.23), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Trophic level (Ref.
69278): 2.3 ±0.21 se; based on food items.
लौटाव (Ref.
120179): माध्यम, न्यूनतम जनसंख्या दुगनी होने का समय 1.4 - 4.4 वर्ष। (tm=2.5; Fec = 6,000).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (35 of 100).
Nutrients (Ref.
124155): Calcium = 97.3 [52.9, 183.3] mg/100g; Iron = 1.34 [0.75, 2.26] mg/100g; Protein = 18.9 [16.6, 21.5] %; Omega3 = 0.259 [0.117, 0.644] g/100g; Selenium = 21.5 [10.3, 46.7] μg/100g; VitaminA = 11 [3, 41] μg/100g; Zinc = 1.13 [0.80, 1.61] mg/100g (wet weight);