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Syngnathiformes (Pipefishes and seahorses) >
Syngnathidae (Pipefishes and seahorses) > Syngnathinae
Etymology: Syngnathus: Greek, syn, symphysis = grown together + Greek, gnathos = jaw (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas demersal; intervalo de profundidade 3 - 25 m (Ref. 126547). Temperate; 47°N - 38°N, 12°E - 42°E
Mediterranean Sea: southern Adriatic Sea, Tyrrhenian Sea. Also known from the Black Sea and Sea of Azov.
Tamanho / Peso / Idade
Maturity: Lm ? range ? - ? cm
Found in inshore algae-weed rubble or reef areas (Ref. 126547). Ovoviviparous (Ref. 205). The male carries the eggs in a brood pouch which is found under the tail (Ref. 205).
Life cycle and mating behavior
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Male carries the eggs in a brood pouch (Ref. 205).
Dawson, C.E., 1986. Syngnathidae. p. 628-639. In P.J.P. Whitehead, M.-L. Bauchot, J.-C. Hureau, J. Nielsen and E. Tortonese (eds.) Fishes of the North-eastern Atlantic and the Mediterranean. Volume 2. Unesco, Paris. (Ref. 6733)
Categoria na Lista Vermelha da IUCN (Ref. 130435: Version 2024-2)
Ameaça para o homem
Harmless
Utilização humana
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 13.76 - 18.873, mean 15.27 °C (based on 119 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00028 (0.00012 - 0.00064), b=3.21 (3.03 - 3.39), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.3 ±0.5 se; based on size and trophs of closest relatives
Resiliência (Ref.
120179): Elevada, tempo mínimo de duplicação da população menor que 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (15 of 100).
Nutrients (Ref.
124155): Calcium = 85.7 [52.9, 201.8] mg/100g; Iron = 0.541 [0.319, 0.996] mg/100g; Protein = 17.2 [16.0, 18.3] %; Omega3 = 0.44 [0.22, 0.85] g/100g; Selenium = 9.47 [4.35, 21.20] μg/100g; VitaminA = 30.9 [8.2, 118.7] μg/100g; Zinc = 0.807 [0.542, 1.174] mg/100g (wet weight);
