Classification / Names
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Eupercaria/misc (Various families in series Eupercaria) >
Haemulidae (Grunts) > Haemulinae
Etymology: Brachygenys: Name from Greek βραχυζ (Brachy), short and ϒενυζ (genys), chin; referring to the small snout of the these species.
Eponymy: Jessie Jordan née Knight (1866–1952) was the second wife of the senior author, David Starr Jordan (see Jordan, DS). (Ref. 128868), visit book page.
More on authors: Jordan & Bollman.
Environment: milieu / climate zone / depth range / distribution range
Οικολογία
Θαλασσινό(ά) Υφαλόφιλο(α); εύρος βάθους 3 - 18 m (Ref. 5227), usually 3 - 11 m (Ref. 5227). Tropical
Southeast Pacific: endemic to the Galapagos Islands.
Μέγεθος / Βάρος / Age
Maturity: Lm ?  range ? - ? cm
Max length : 30.0 cm TL αρσενικό/απροσδιόριστο; (Ref. 11482)
Forms large daytime aggregations along walls and over rocky slopes, often in somewhat protected areas (Ref. 5227).
Life cycle and mating behavior
Γεννητική Ωρίμανση | Αναπαραγωγή | Γεννοβολία | Αβγά | Γονιμότητα | Προνύμφες
Oviparous, distinct pairing during breeding (Ref. 205).
Allen, G.R. and D.R. Robertson, 1994. Fishes of the tropical eastern Pacific. University of Hawaii Press, Honolulu. 332 p. (Ref. 11482)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Threat to humans
Harmless
Human uses
Εργαλεία
Special reports
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Διαδικτυακές πηγές
Estimates based on models
Preferred temperature (Ref.
123201): 23.5 - 24.6, mean 23.7 °C (based on 18 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00389 (0.00180 - 0.00842), b=3.12 (2.94 - 3.30), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
Τροφικό Επίπεδο (Ref.
69278): 3.4 ±0.45 se; based on food items.
Ελαστικότητα (Ref.
120179): Μεσαίο(α), ελάχιστος χρόνος για διπλασιασμό πληθυσμού 1,4 - 4,4 έτη (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (20 of 100).
Nutrients (Ref.
124155): Calcium = 57.5 [23.8, 122.0] mg/100g; Iron = 0.667 [0.336, 1.265] mg/100g; Protein = 18.6 [16.6, 20.4] %; Omega3 = 0.0776 [, ] g/100g; Selenium = 26.4 [13.4, 55.0] μg/100g; VitaminA = 137 [49, 398] μg/100g; Zinc = 1.28 [0.82, 2.01] mg/100g (wet weight);