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Eupercaria/misc (Various families in series Eupercaria) >
Haemulidae (Grunts) > Haemulinae
Etymology: Brachygenys: Name from Greek βραχυζ (Brachy), short and ϒενυζ (genys), chin; referring to the small snout of the these species.
Eponymy: Jessie Jordan née Knight (1866–1952) was the second wife of the senior author, David Starr Jordan (see Jordan, DS). (Ref. 128868), visit book page.
More on authors: Jordan & Bollman.
Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut berasosiasi dengan karang; kisaran kedalaman 3 - 18 m (Ref. 5227), usually 3 - 11 m (Ref. 5227). Tropical
Southeast Pacific: endemic to the Galapagos Islands.
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 30.0 cm TL jantan/; (Ref. 11482)
Forms large daytime aggregations along walls and over rocky slopes, often in somewhat protected areas (Ref. 5227).
Life cycle and mating behavior
Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva
Oviparous, distinct pairing during breeding (Ref. 205).
Allen, G.R. and D.R. Robertson, 1994. Fishes of the tropical eastern Pacific. University of Hawaii Press, Honolulu. 332 p. (Ref. 11482)
Status IUCN Red List (Ref. 130435: Version 2024-1)
ancaman kepada manusia
Harmless
penggunaan manusia
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 23.5 - 24.6, mean 23.7 °C (based on 18 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00389 (0.00180 - 0.00842), b=3.12 (2.94 - 3.30), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.4 ±0.45 se; based on food items.
Daya lenting (Ref.
120179): sedang, Waktu penggandaan populasi minimum 1.4 - 4.4 tahun (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (20 of 100).
Nutrients (Ref.
124155): Calcium = 57.5 [23.8, 122.0] mg/100g; Iron = 0.667 [0.336, 1.265] mg/100g; Protein = 18.6 [16.6, 20.4] %; Omega3 = 0.0776 [, ] g/100g; Selenium = 26.4 [13.4, 55.0] μg/100g; VitaminA = 137 [49, 398] μg/100g; Zinc = 1.28 [0.82, 2.01] mg/100g (wet weight);