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Ilisha elongata (Anonymous [Bennett], 1830)

Elongate ilisha
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Ilisha elongata   AquaMaps   Data sources: GBIF OBIS
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Image of Ilisha elongata (Elongate ilisha)
Ilisha elongata
Picture by Lai, N.-W.

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> Clupeiformes (Herrings) > Pristigasteridae (Pristigasterids)
Etymology: Ilisha: An Indian name.

Environment: milieu / climate zone / depth range / distribution range Ecologie

marien; brak water; diepte 5 - ? m (Ref. 12166). Tropical; 39°N - 1°S, 103°E - 138°E (Ref. 54449)

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Indo-Pacific: Indian Ocean (Kuwait Bay and Pondicherry), Java Sea (Singapore), East China Sea (Canton north to the Koreas and southern Japan, as far as Osaka on the Pacific coast and Fukuoka in Sea of Japan, also Peter the Great Bay in Soviet waters).

Grootte / Gewicht / Leeftijd

Maturity: Lm ?  range ? - ? cm
Max length : 60.0 cm TL mannelijk / geslacht onbekend; (Ref. 56557); common length : 30.0 cm TL mannelijk / geslacht onbekend; (Ref. 27773); max. gepubliceerd gewicht: 140.00 g (Ref. 4883)

Korte beschrijving Determinatiesleutels | Morfologie | Morfometrie

Dorsale stekels (totaal) : 0; Anale stekels: 0; Anale zachte stralen: 43 - 53. Body slender, belly with usually 24 to 25 + 10 to 15, total 34 to 42 scutes. Eye large, lower jaw projecting. Dorsal fin origin at about midpoint of body or a little behind; anal fin origin a little behind dorsal fin base. Swim bladder with a long tube passing back down right side of body above anal fin base.

Biologie     Verklarende woordenlijst (bv. epibenthic)

Found inshore, entering estuaries and presumably able to tolerate lowered salinities; also found in semi-enclosed sea areas (Ref. 11230). A warm-water species that does not reach the northern part of its range in cool years. Used in Chinese medicine (Ref. 12166).

Levenscyclus en paargedrag Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven

Hoofdreferentie Upload your references | Referenties | Coördinator | Medewerkers

Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2024-1)

  Niet bedreigd (LC) ; Date assessed: 28 February 2017

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

  Harmless





Gebruik door de mens

Visserij: van groot commercieel belang
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AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Bekijk FishWatcher | CISTI | Catalog of Fishes: Genus, Soort(en) | DiscoverLife | ECOTOX | FAO - visserij: aanvoer, soortsprofiel; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genoom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Nationale databanken | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: ga naar, zoek | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 17.6 - 29, mean 27.9 °C (based on 396 cells).
Fylogenetische diversiteitsindex (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00676 (0.00436 - 0.01047), b=3.02 (2.89 - 3.15), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trofisch niveau (Ref. 69278):  3.8   ±0.61 se; based on food items.
Weerstandsvermogen (Ref. 120179):  Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (tm=2; Tmax=6-7; K=0.2-0.4).
Prior r = 0.88, 95% CL = 0.58 - 1.32, Based on 4 data-limited stock assessments.
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (34 of 100).
Climate Vulnerability (Ref. 125649):  Moderate vulnerability (38 of 100).
Prijsklasse (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 104 [61, 212] mg/100g; Iron = 1.41 [0.84, 2.22] mg/100g; Protein = 19.5 [18.1, 20.8] %; Omega3 = 0.364 [0.193, 0.671] g/100g; Selenium = 44.5 [22.8, 87.2] μg/100g; VitaminA = 21.5 [8.1, 52.5] μg/100g; Zinc = 1.15 [0.82, 1.60] mg/100g (wet weight); based on nutrient studies.