Environment: milieu / climate zone / depth range / distribution range
Ökologie
seewasser demersal; tiefenbereich 20 - 50 m (Ref. 28016). Tropical; 30°N - 2°S, 32°E - 62°E
Western Indian Ocean: Persian Gulf (Ref. 3467) to the Red Sea and immigrated via the Suez Canal to the Mediterranean Sea (Ref. 11441).
Size / Gewicht / Alter
Maturity: Lm ?  range ? - ? cm
Max length : 25.0 cm TL Männchen/unbestimmt; (Ref. 30573)
Rückenflossenstacheln (insgesamt) : 1; Rückenflossenweichstrahlen (insgesamt) : 30 - 33; Afterflossenweichstrahlen: 30 - 33.
Lives in coastal rocky substrate, usually with vegetation. Consumes small invertebrates plucked from rocks (Ref. 52629). One of the earlier Lessepsian immigrants actually well
established in the eastern part of the Mediterranean Sea and it inhabits various substrates and is usually encountered on rocky bottoms with vegetation, sandy and muddy bottoms as well as seagrass meadows (Ref. 104758).
Life cycle and mating behavior
Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven
Hutchins, J.B., 1984. Monacanthidae. In W. Fischer and G. Bianchi (eds.) FAO species identification sheets for fishery purposes. Western Indian Ocean (Fishing Area 51). Vol. 3. FAO, Rome. pag. var. (Ref. 3467)
IUCN Rote Liste Status (Ref. 130435)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Fischereien: weniger kommerziell
Tools
Zusatzinformationen
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Estimates based on models
Preferred temperature (Ref.
123201): 23.5 - 29.2, mean 26.1 °C (based on 42 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01738 (0.01425 - 0.02120), b=2.92 (2.86 - 2.98), in cm total length, based on LWR estimates for this species (Ref.
93245).
Trophic level (Ref.
69278): 4.6 ±0.09 se; based on food items.
Widerstandsfähigkeit (Ref.
120179): mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (15 of 100).
Nutrients (Ref.
124155): Calcium = 161 [58, 382] mg/100g; Iron = 1.35 [0.56, 3.19] mg/100g; Protein = 17.1 [14.9, 19.4] %; Omega3 = 0.164 [0.063, 0.399] g/100g; Selenium = 54.6 [24.2, 127.5] μg/100g; VitaminA = 14.8 [4.3, 51.1] μg/100g; Zinc = 1.38 [0.89, 2.24] mg/100g (wet weight);