分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Eupercaria/misc (Various families in series Eupercaria)
鱸形目 (Various families in series Eupercaria) >
Sciaenidae (Drums or croakers)
石首魚科 (Drums or croakers)
More on authors: Jordan & Bristol.
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋; 深度上下限 1 - 30 m. 熱帶; 32°N - 6°S, 115°W - 77°W
Eastern Pacific: Baja California, Mexico and the Gulf of California to Peru.
東太平洋: 墨西哥的下加利福尼亞與加州灣到祕魯。
大小 / 重量 / 年龄
Maturity: Lm ? range ? - ? cm
Max length : 26.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 9118); common length : 18.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 55763)
Inhabits coastal waters and lagoons (Ref. 9118). Feeds mainly on planktonic crustaceans (Ref. 9118). Common in local markets (Ref. 9118). Depth range assumed (RF).
栖息于沿岸水域与泻湖。 (参考文献 9118) 主要吃浮游性甲壳动物。 (参考文献 9118) 常见于地方市场。 (参考文献 9118)
Life cycle and mating behavior
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
東太平洋: 墨西哥的下加利福尼亞與加州灣到祕魯。
Chao, L.N., 1995. Sciaenidae. Corvinas, barbiches, bombaches, corvinatas, corvinetas, corvinillas, lambes, pescadillas, roncachos, verrugatos. p. 1427-1518. In W. Fischer, F. Krupp, W. Schneider, C. Sommer, K.E. Carpenter and V. Niem (eds.) Guia FAO para identificacion de especies para los fines de la pesca. Pacifico Centro-oriental. 3 volumes. 1813 p. (Ref. 9118)
世界自然保护联盟红皮书 (Ref. 130435: Version 2024-1)
人类利用
渔业: 低经济
工具
特别资料
下载 XML
网络资源
Estimates based on models
Preferred temperature (Ref.
123201): 22.3 - 29.1, mean 26.3 °C (based on 206 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5156 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00724 (0.00453 - 0.01158), b=3.16 (3.03 - 3.29), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
营养阶层 (Ref.
69278): 3.1 ±0.30 se; based on food items.
回复力 (Ref.
120179): 高度, 族群倍增时间少于 15个月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (16 of 100).
Nutrients (Ref.
124155): Calcium = 203 [108, 452] mg/100g; Iron = 1.75 [0.83, 3.10] mg/100g; Protein = 18.8 [17.3, 20.2] %; Omega3 = 0.219 [0.103, 0.405] g/100g; Selenium = 36.1 [17.8, 78.5] μg/100g; VitaminA = 36.5 [10.4, 117.5] μg/100g; Zinc = 1.5 [1.0, 2.3] mg/100g (wet weight);
