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Pleuronectiformes (Flatfishes) >
Achiridae (American soles)
Etymology: Achirus: Greek, a = without + Greek, cheir = hands (Ref. 45335).
Eponymy: Dr Carl Benjamin Klunzinger (1834–1914) was a German physician and zoologist. [...] (Ref. 128868), visit book page.
More on author: Steindachner.
Environment: milieu / climate zone / depth range / distribution range
экология
морской демерсальный; пределы глубины 14 - 40 m (Ref. 9047). Tropical; 18°N - 4°S, 103°W - 77°W
Eastern Central Pacific: From central Mexico to northern Peru.
Size / Вес / Возраст
Maturity: Lm ?  range ? - ? cm
Max length : 23.0 cm TL самец/пол неопределен; (Ref. 9047)
Found over shallow sandy and muddy bottoms (Ref. 9047).
Life cycle and mating behavior
половая зрелость | размножение | нерест | икра | Fecundity | личинки
Krupp, F., 1995. Achiridae. Suelas. p. 845-850. In W. Fischer, F. Krupp, W. Schneider, C. Sommer, K.E. Carpenter and V. Niem (eds.) Guia FAO para Identification de Especies para lo Fines de la Pesca. Pacifico Centro-Oriental. 3 Vols. FAO, Rome. (Ref. 9047)
Статус Красного Списка МСОП (Ref. 130435: Version 2024-1)
Угроза для людей
Harmless
Использование человеком
рыболовство: не имеет хозяйственного значения
дополнительная информация
инструменты
Специальные отчеты
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Estimates based on models
Preferred temperature (Ref.
123201): 24.6 - 28.2, mean 27.4 °C (based on 20 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5020 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01202 (0.00536 - 0.02697), b=3.09 (2.91 - 3.27), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.4 ±0.4 se; based on size and trophs of closest relatives
устойчивость к внешним воздействиям (Ref.
120179): средний (среднего размера), минимальное время удвоения популяции 1.4-4.4 года (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (13 of 100).
Nutrients (Ref.
124155): Calcium = 208 [95, 355] mg/100g; Iron = 1.1 [0.5, 2.1] mg/100g; Protein = 17.5 [16.1, 18.9] %; Omega3 = 0.133 [0.060, 0.263] g/100g; Selenium = 45.3 [22.5, 99.1] μg/100g; VitaminA = 18.9 [5.4, 62.7] μg/100g; Zinc = 1.12 [0.74, 1.63] mg/100g (wet weight);