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> Cypriniformes (Carps) > Cyprinidae (Minnows or carps) > Labeoninae
Etymology: Labeo: Latin, labeo = one who has large lips (Ref. 45335).
Eponymy: Dr Peter Forsskål (1732–1763) was a Swedish explorer, orientalist, naturalist and a student of Linnaeus. [...] (Ref. 128868), visit book page.
More on author: Rüppell.

Environment: milieu / climate zone / depth range / distribution range Ökologie

; süßwasser benthopelagisch; pH range: ? - 7.0; dH range: 12 - 15. Tropical; 18°C - 25°C (Ref. 2060)

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Africa: within the drainage basin of the Nile (Blue, White, Lake Edward) and may be confined to this system (Ref. 1440). It is likely that records from the Congo basin and southern Africa are based on misidentifications (Ref. 1440).

Size / Gewicht / Alter

Maturity: L_m ? range ? - ? cm
Max length : 36.0 cm TL Männchen/unbestimmt; (Ref. 2801)

Occurs mainly in rocky areas (Ref. 28714, 47905). Feeds on phytobenthos, debris and mud; juveniles may feed on zooplankton (Ref. 28714).

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

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Reid, G.M., 1985. A revision of African species of Labeo (Pisces: Cyprinidae) and a re-definition of the genus. Verlag von J. Cramer, Braunschweig. 322 p. (Ref. 1440)

IUCN Rote Liste Status (Ref. 130435: Version 2024-1)

nicht bedroht (LC) ; Date assessed: 31 March 2021

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

Harmless

Nutzung durch Menschen

Fischereien: nicht kommerziell

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Estimates based on models

Phylogenetic diversity index (Ref. 82804): PD₅₀ = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].

Bayesian length-weight: a=0.00724 (0.00313 - 0.01677), b=3.04 (2.87 - 3.21), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).

Trophic level (Ref. 69278): 2.5 ±0.33 se; based on food items.

Widerstandsfähigkeit (Ref. 120179): mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (Preliminary K or Fecundity.).

Fishing Vulnerability (Ref. 59153): Low to moderate vulnerability (26 of 100).

Nutrients (Ref. 124155): Calcium = 210 [59, 383] mg/100g; Iron = 0.852 [0.466, 1.633] mg/100g; Protein = 16 [15, 17] %; Omega3 = 0.284 [0.111, 0.763] g/100g; Selenium = 326 [105, 995] μg/100g; VitaminA = 23 [7, 70] μg/100g; Zinc = 1.56 [0.79, 3.02] mg/100g (wet weight);

Labeo forskalii Rüppell, 1835