分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生態学
海 関連する礁; 深さの範囲 1 - 70 m (Ref. 58047), usually 2 - 35 m (Ref. 40849). Tropical; 33°N - 35°S, 98°W - 19°E
Western Atlantic: Bermuda and southern Florida, USA to Brazil. Eastern Atlantic: Mauritania to Angola, including St. Paul's Rocks (Ref. 13121), Cape Verde, St. Helena and Ascension islands. One record from Cape of Good Hope, South Africa (Ref. 7320).
サイズ / 重さ / 年齢
Maturity: Lm ?  range ? - ? cm
Max length : 35.0 cm TL オス/雌雄の選別がない; (Ref. 26999); common length : 25.0 cm TL オス/雌雄の選別がない; (Ref. 3632)
背面の脊椎 (合計) : 3; 背鰭 (合計) : 23 - 25. Pale spots about the size of the pupil or smaller on body and some on dorsal fin (Ref. 13442).
Maximum depth from Ref. 126840. A solitary species (Ref. 26340) inhabiting shallow water on bottoms with eroded limestone or mixed sand and rocks, as well as around reefs. Often found lying motionless against rocks (Ref. 13121). Secretes copious mucus which makes its surface slimy and when disturbed the slime turns into a soapy foam. The mucus has been shown to contain a toxic protein (Ref. 3632). Nocturnal, frequently seen around the bases of coral colonies and near mouths of caves (Ref. 26938).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
IUCNのレッドリストの状況は (Ref. 130435: Version 2024-2)
Human uses
水産業: 食糧水産; 水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 23.4 - 28, mean 26.5 °C (based on 708 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5010 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01148 (0.00443 - 0.02975), b=3.06 (2.84 - 3.28), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 4.1 ±0.5 se; based on diet studies.
Fishing Vulnerability (Ref.
59153): Low vulnerability (25 of 100).
Nutrients (Ref.
124155): Calcium = 42.1 [24.7, 79.4] mg/100g; Iron = 0.521 [0.280, 0.880] mg/100g; Protein = 18.6 [16.9, 20.3] %; Omega3 = 0.161 [0.109, 0.241] g/100g; Selenium = 31.1 [18.7, 55.6] μg/100g; VitaminA = 112 [39, 351] μg/100g; Zinc = 1.07 [0.74, 1.50] mg/100g (wet weight);