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Nessorhamphus ingolfianus (Schmidt, 1912)

Duckbill oceanic eel
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Nessorhamphus ingolfianus   AquaMaps   Data sources: GBIF OBIS
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Image of Nessorhamphus ingolfianus (Duckbill oceanic eel)
Nessorhamphus ingolfianus
Picture by Dolgov, A.

Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Anguilliformes (Eels and morays) > Derichthyidae (Longneck eels)
Etymology: Nessorhamphus: Greek, nessa, netta = duck + Greek, rhamphos = bill, peak (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Écologie

marin bathypélagique; profondeur 0 - 1800 m (Ref. 58018). Deep-water

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Point map | Introductions | Faunafri

Eastern Atlantic: France to Morocco; off the Cape, South Africa (Ref. 6592). Also known from temperate and subtropical latitudes of the western Atlantic, southwestern Indian, and southwest Pacific.

Taille / Poids / Âge

Maturity: Lm ?  range ? - ? cm
Max length : 60.0 cm TL mâle / non sexé; (Ref. 123983)

Description synthétique Clés d'identification | Morphologie | Morphométrie

Épines dorsales (Total) : 0; Épines anales: 0. Dark brown in color (Ref. 6592). Snout long, depressed, and spatulate in form; lateral line distinct; pectoral fin long, subequal to snout; dorsal and anal fin rays abruptly become shorter near tip of tail and once again become longer, so it appears an independent caudal fin is present (Ref. 13608).

Biologie     Glossaire (ex. epibenthic)

Mesopelagic (Ref. 5951). Feeds mainly on crustaceans.

Life cycle and mating behavior Maturité | Reproduction | Frai | Œufs | Fécondité | Larves

Référence principale Upload your references | Références | Coordinateur | Collaborateurs

Smith, D.G., 1990. Derichthyidae. p. 193-194. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 1. (Ref. 5228)

Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2024-2)

  Préoccupation mineure (LC) ; Date assessed: 11 January 2011

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

FAO - Publication: search | FishSource |

Plus d'informations

Trophic ecology
Éléments du régime alimentaire
Composition du régime alimentaire
Consommation alimentaire
Food rations
Prédateurs
Ecology
Écologie
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Paramètres de croissance
Max. ages / sizes
Length-weight rel.
Length-length rel.
Fréquences de longueurs
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Recrutement
Abondance
Life cycle
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Maturité
Maturity/Gills rel.
Fécondité
Frai
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Distribution
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BRUVS - Videos
Anatomy
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Type de nage
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Genetics
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Sources Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher | CISTI | Catalog of Fishes: Genre, Espèce | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: génôme, nucléotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Bases de données nationales | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Arbre de Vie | Wikipedia: aller à, chercher | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 1 - 14.5, mean 7.8 °C (based on 1032 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.8750   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00102 (0.00046 - 0.00225), b=3.06 (2.88 - 3.24), in cm total length, based on all LWR estimates for this body shape (Ref. 93245).
Niveau trophique (Ref. 69278):  3.5   ±0.50 se; based on food items.
Résilience (Ref. 120179):  Faible, temps minimum de doublement de population : 4,5 à 14 années (Assuming tmax>10).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (44 of 100).
Nutrients (Ref. 124155):  Calcium = 26.4 [9.0, 58.4] mg/100g; Iron = 0.303 [0.134, 0.816] mg/100g; Protein = 18 [16, 21] %; Omega3 = 0.176 [0.058, 0.544] g/100g; Selenium = 22.3 [7.8, 62.8] μg/100g; VitaminA = 19.8 [2.3, 158.1] μg/100g; Zinc = 0.516 [0.280, 1.006] mg/100g (wet weight);