分類 / Names
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Anguilliformes (Eels and morays) >
Congridae (Conger and garden eels) > Heterocongrinae
Etymology: Heteroconger: Greek, heteros = other + Latin, conger = conger (Ref. 45335).
More on author: Günther.
Environment: milieu / climate zone / depth range / distribution range
生態学
海 関連する礁; 移住性ではない; 深さの範囲 10 - 60 m (Ref. 26938), usually 20 - 60 m (Ref. 7251). Tropical
Eastern Atlantic: known only from Madeira, Canary Islands and Senegal. Western Atlantic: Bahamas, Florida keys, Antilles, Yucatan, Belize and Honduras (Ref. 26938); extending to Brazil (Ref. 40101).
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 51.0 cm TL オス/雌雄の選別がない; (Ref. 7251)
簡単な記述
検索表 | 形態学 | 形態計測学
Eye large. Lower jaw longer than upper; 157 to 165 vertebrae (Ref. 26938).
Found on sandy bottom, living in colonies (Ref. 26938). Feed on plankton and detritus (Ref. 26938). They retreat into burrow when frightened (Ref. 9710). Probably spawn during warm season (Ref. 6521). Larval life spans 6-8 months (Ref. 6521).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Smith, D.G., 1990. Congridae. p. 156-167. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 1. (Ref. 4453)
IUCNのレッドリストの状況は (Ref. 130435: Version 2024-1)
Human uses
用具
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 21 - 27.7, mean 25.5 °C (based on 378 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00102 (0.00046 - 0.00225), b=3.06 (2.88 - 3.24), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
栄養段階 (Ref.
69278): 3.1 ±0.1 se; based on diet studies.
回復力 (Ref.
120179): 手段, １．４年～４．４年の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (40 of 100).
Nutrients (Ref.
124155): Calcium = 50.1 [27.7, 80.0] mg/100g; Iron = 0.645 [0.389, 1.083] mg/100g; Protein = 18.2 [15.2, 21.2] %; Omega3 = 0.108 [0.050, 0.301] g/100g; Selenium = 42 [23, 86] μg/100g; VitaminA = 89.5 [25.3, 302.6] μg/100g; Zinc = 1.12 [0.78, 1.55] mg/100g (wet weight);
