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Rhizoprionodon acutus (Rüppell, 1837)

Milk shark
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Rhizoprionodon acutus   AquaMaps   Data sources: GBIF OBIS
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Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

Elasmobranquios (tiburones y rayas) (sharks and rays) > Carcharhiniformes (Ground sharks) > Carcharhinidae (Requiem sharks)
Etymology: Rhizoprionodon: rhiza (Gr.), root; prion (Gr.) saw; odon (Gr.), tooth, referring to teeth with serrated (saw-like) bases, or roots [replacement name for Rhizoprion Ogilby 1915, preoccupied by Rhizoprion Jourdan 1861 in mammals] (See ETYFish)acutus: Latin for sharp or pointed, probably referring to narrow, pointed snout (See ETYFish).
More on author: Rüppell.

Environment: milieu / climate zone / depth range / distribution range Ecología

marino; agua dulce; salobre bentopelágico; anfidromo (Ref. 51243); rango de profundidad 1 - 200 m (Ref. 244). Tropical; 41°N - 30°S, 27°W - 156°E

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

Eastern Atlantic: Madeira and Mauritania to Angola (Ref. 244). Indo-West Pacific: Persian Gulf (Ref. 68964), Red Sea and East Africa to Indonesia, north to Japan, south to Australia. Also reported from Gulf of Taranto in Mediterranean Sea (Ref. 231).

Length at first maturity / Tamaño / Peso / Age

Maturity: Lm 75.0, range 70 - 80 cm
Max length : 175 cm TL macho / no sexado; (Ref. 12693); 80.8 cm TL (female); common length : 110 cm TL macho / no sexado; (Ref. 47737); peso máximo publicado: 5.0 kg (Ref. 40637); edad máxima reportada: 8 años (Ref. 244)

Short description Claves de identificación | Morfología | Morfometría

Espinas dorsales (total) : 0; Espinas anales: 0. A small shark with a long, narrow, snout, big eyes without notches, long labial furrows, and oblique-cusped teeth which may be smooth-edged or weakly serrated; 2nd dorsal fin small, low and behind larger anal fin; no interdorsal ridge (Ref. 5578). Grey or grey-brown above, white below (Ref. 5578). Dorsal and anal fins with dusky or blackish edges, fins slightly darker than back (Ref. 9997).

Biología     Glosario (por ej. epibenthic)

Found on continental shelves, often on sandy beaches and rarely in estuaries (Ref. 244). Reported to enter freshwater and recorded several times from Cambodia as far upstream as the Great Lake (Ref. 12693). Occurs near the surface in shallow waters (Ref. 12693). Feeds mainly on small pelagic and benthic bony fishes, also cephalopods and other invertebrates (Ref. 244). Viviparous (Ref. 50449). Utilized fresh and possibly dried salted for human consumption and for fishmeal (Ref. 9997). The 178 cm specimen recorded off Africa is possibly based on some other species (Ref. 9997).

Life cycle and mating behavior Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva

Distinct pairing with embrace (Ref. 205). Viviparous, with a yolk-sac placenta; 2 to 8 in a litter (Ref. 9997), usually 2 to 5 after a gestation period of ~ 12 months; no seasonality in the reproductive cycle (Ref.58048). Size at birth between 25 and 39 cm.

Main reference Upload your references | Referencias | Coordinador : Compagno, Leonard J.V. | Colaboradores

Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 2 - Carcharhiniformes. FAO Fish. Synop. 125(4/2):251-655. Rome: FAO. (Ref. 244)

IUCN Red List Status (Ref. 130435: Version 2024-1)

  Vulnerable, ver lista roja de la UICN (VU) (A2bd); Date assessed: 04 February 2020

CITES


CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless (Ref. 244)





Human uses

Pesquerías: comercial; pesca deportiva: si
FAO - Publication: search | FishSource | Sea Around Us

Más información

Trophic ecology
componentes alimenticios
Composición de la dieta
consumo de alimento
Food rations
Despredadores
Ecology
Ecología
Population dynamics
Coeficiente del crecimiento para
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
Reclutamiento
Abundancia
Life cycle
Reproducción
Madurez
Maturity/Gills rel.
Fecundidad
Puesta
Spawning aggregations
Huevos
Egg development
Larva
Dinámica larvaria
Anatomy
Superficie branquial
Brain
Otolith
Physiology
Body composition
Nutrients
Consumo del oxígeno
Tipo de natación
Velocidad de natación
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
Genética
Heterozygosity
heritabilidad
Human related
Aquaculture systems
Perfiles de acuicultura
Razas
Ciguatera cases
Stamps, coins, misc.
Outreach
Colaboradores
References
Referencias

Herramientas

Special reports

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Fuentes de Internet

AFORO (otoliths) | Alien/Invasive Species database | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Género, Especie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Bases de datos nacionales | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Árbol de la vida | Wikipedia: Go, búsqueda | World Records Freshwater Fishing | Expediente Zoológico

Estimates based on models

Preferred temperature (Ref. 123201): 19.6 - 28.5, mean 26.9 °C (based on 1463 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5078   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00347 (0.00280 - 0.00429), b=3.07 (3.03 - 3.11), in cm total length, based on LWR estimates for this species (Ref. 93245).
Nivel trófico (Ref. 69278):  4.3   ±0.4 se; based on diet studies.
Generation time: 5.5 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Resiliencia (Ref. 120179):  Muy bajo, población duplicada en un tiempo mínimo superior a 14 años (K=0.2-0.6; Fec=1).
Fishing Vulnerability (Ref. 59153):  High vulnerability (61 of 100).
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 16.4 [2.3, 90.2] mg/100g; Iron = 0.575 [0.146, 1.652] mg/100g; Protein = 21.2 [18.2, 23.5] %; Omega3 = 0.198 [0.082, 0.472] g/100g; Selenium = 58 [16, 171] μg/100g; VitaminA = 20.7 [7.9, 53.8] μg/100g; Zinc = 0.698 [0.324, 1.318] mg/100g (wet weight);