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Carcharhinus galapagensis (Snodgrass & Heller, 1905)

Galapagos shark
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Carcharhinus galapagensis   AquaMaps   Data sources: GBIF OBIS
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Image of Carcharhinus galapagensis (Galapagos shark)
Carcharhinus galapagensis
Picture by Cox, C.D.

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Elasmobranchii (sharks and rays) > Carcharhiniformes (Ground sharks) > Carcharhinidae (Requiem sharks)
Etymology: Carcharhinus: karcharos (Gr.), sharp or jagged; rhinus, an ancient name for sharks, from rhine (Gr.), rasp, both words alluding to a shark's jagged, rasp-like skin (See ETYFish)galapagensis: -ensis, Latin suffix denoting place: Galapagos Islands, type locality (See ETYFish).

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; reef-associated; depth range 1 - 286 m (Ref. 58302), usually 30 - 180 m (Ref. 37816). Tropical; 36°N - 34°S, 180°W - 180°E (Ref. 55181)

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Circumtropical with a preference for waters around oceanic islands. Eastern Atlantic: including St. Paul's Rocks (Refs. 13121, 52289). Western Indian Ocean: including Walter's Shoal, south of Madagascar. Western Pacific: including Middleton and Elizabeth Reefs. Eastern Pacific: Galápagos (Ref. 58896).

Length at first maturity / Size / Weight / Age

Maturity: Lm 230.0, range 215 - 245 cm
Max length : 370 cm TL male/unsexed; (Ref. 1602); common length : 300 cm TL male/unsexed; (Ref. 9253); max. published weight: 85.5 kg (Ref. 40637); max. reported age: 24 years (Ref. 31395)

Short description Identification keys | Morphology | Morphometrics

Dorsal spines (total): 0; Anal spines: 0. Low inter-dorsal ridge present (Ref.9997). Dark grey above, light below, fins plain or with slightly dusky tips (Ref. 9997).

Biology     Glossary (e.g. epibenthic)

A common but habitat-limited tropical shark found close inshore to well as offshore near or on insular or continental shelves (Ref. 244). Prefers clear water with coral and rocky bottoms (Ref. 244). Although a coastal pelagic species, it is capable of crossing considerable distances of open ocean between islands (at least 50 km) (Ref. 244). Juveniles restricted to shallower water, in 25 m or less (Ref. 244; 37816). Found in superficial aggregations (Ref. 244). Tends to feed near the bottom but may take bait from the surface (Ref. 5485). Feeds mainly on bottom fishes, also squid and octopi (Ref. 244). In the Galapagos Is. it preys on sea lions and marine iguanas (Ref. 28023). Inquisitive and sometimes aggressive, displaying a 'hunch' position ( arched back, raised head and lowered caudal and pectoral fins, while twisting and rolling) near divers that may be followed by biting (Ref. 58085). Viviparous (Ref. 50449). 6 to 16 young of 57 to 80 cm are born per litter (Ref. 1602).

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

Viviparous, with a yolk sac placenta (Ref. 244). 6 to 16 young born at 60-80 cm (Ref. 26346). Distinct pairing with embrace (Ref. 205).

Main reference Upload your references | References | Coordinator : Compagno, Leonard J.V. | Collaborators

Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 2 - Carcharhiniformes. FAO Fish. Synop. 125(4/2):251-655. Rome: FAO. (Ref. 244)

IUCN Red List Status (Ref. 130435: Version 2024-1)

  Least Concern (LC) ; Date assessed: 07 December 2018

CITES


CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Traumatogenic (Ref. 4690)





Human uses

Fisheries: minor commercial; gamefish: yes
FAO - Publication: search | FishSource | Sea Around Us

More information

Trophic ecology
Food items
Diet composition
Food consumption
Food rations
Predators
Ecology
Ecology
Population dynamics
Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
Recruitment
Abundance
Life cycle
Reproduction
Maturity
Maturity/Gills rel.
Fecundity
Spawning
Spawning aggregations
Eggs
Egg development
Larvae
Larval dynamics
Anatomy
Gill area
Brain
Otolith
Physiology
Body composition
Nutrients
Oxygen consumption
Swimming type
Swimming speed
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
Genetics
Heterozygosity
Heritability
Human related
Aquaculture systems
Aquaculture profiles
Strains
Ciguatera cases
Stamps, coins, misc.
Outreach
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References
References

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Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | National databases | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 15 - 28.2, mean 23.8 °C (based on 1899 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01122 (0.00514 - 0.02450), b=3.04 (2.87 - 3.21), in cm total length, based on all LWR estimates for this body shape (Ref. 93245).
Trophic level (Ref. 69278):  4.2   ±0.4 se; based on diet studies.
Generation time: 8.8 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Resilience (Ref. 120179):  Very Low, minimum population doubling time more than 14 years (Fec=4).
Fishing Vulnerability (Ref. 59153):  High to very high vulnerability (73 of 100).
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 3.97 [0.89, 21.70] mg/100g; Iron = 0.329 [0.083, 0.941] mg/100g; Protein = 22.1 [19.2, 24.4] %; Omega3 = 0.0987 [, ] g/100g; Selenium = 46.8 [14.0, 139.5] μg/100g; VitaminA = 39.1 [13.8, 112.6] μg/100g; Zinc = 0.504 [0.236, 0.958] mg/100g (wet weight);