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Schroederichthys bivius (Müller & Henle, 1838)

Narrowmouthed catshark
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Schroederichthys bivius   AquaMaps   Data sources: GBIF OBIS
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Image of Schroederichthys bivius (Narrowmouthed catshark)
Schroederichthys bivius
Male picture by Elasmolab Universidad Austral de Chile

Classification / Names ຊື່ສາມັນ | ຄຳສັບຄ້າຍຄືກັນ | Catalog of Fishes(ຕະກຸນ, ຊະນິດ) | ITIS | CoL | WoRMS | Cloffa

ກຸ່ມປາກະດູກອ່ອນ (ເຊັ່ນ: ປາສະຫລາມ, ປາຜາໄລ) (sharks and rays) > Carcharhiniformes (Ground sharks) > Atelomycteridae (Coloured catsharks)
Etymology: Schroederichthys: In honor of American ichthyologist William C. Schroeder (1895-1977), Woods Hole Oceanographic Institution, for his pioneering work (with Henry B. Bigelow) on cartilaginous fishes; ichthyos (Gr.), fish. (See ETYFish);  bivius: bi-, from bis (L.), two; via (L.), way or passage, etymology not explained, perhaps referring to double-valved nostrils, with incurrent and excurrent apertures. (See ETYFish).
More on authors: Müller & Henle.

Environment: milieu / climate zone / depth range / distribution range ນິເວດວິທະຍາ

ສັດທະເລ ອາໄສຢູ່ໃກ້ໜ້າດິນໃຕ້ພື້ນທ້ອງນ້ຳ; ລະດັບຄວາມເລິກ 14 - 78 m (Ref. 244). Subtropical; 23°S - 56°S

ການແຜ່ກະຈາຍ ປະເທດ | ເຂດ FAO | ລະບົບນິເວດ | ການປະກົດຕົວ | Point map | ການແນະນຳ | Faunafri

Southeast Pacific and Southwest Atlantic: central Chile to the Straits of Magellan and Argentina.

Length at first maturity / ຂະໜາດ / ນ້ຳໜັກ / Age

Maturity: Lm ?, range 40 - ? cm
Max length : 70.0 cm TL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 244)

ຊີວະສາດ     ຄຳແປສັບ (ຕ.ຢ. epibenthic)

A common inshore to offshore shark found on the continental shelf. Oviparous (Ref. 50449). Dental sexual dimorphism exists, with adult males having teeth at least twice as high as adult females as well as much longer and narrower mouths.

Life cycle and mating behavior Maturities | ການສືບພັນ | Spawnings | Egg(s) | Fecundities | ຕົວອ່ອນ

Oviparous, paired eggs are laid. Embryos feed solely on yolk (Ref. 50449). Sexual dimorphism is evident in dentition of male species (Ref. 49562). Males have longer teeth with fewer cusps than females (Ref. 51093) to make 'courtship biting' more effective (Ref. 49562).

Main reference Upload your references | ເອກະສານອ້າງອີງ | ຜູ້ປະສານງານ | ຜູ້ຮ່ວມມື

Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 2 - Carcharhiniformes. FAO Fish. Synop. 125(4/2):251-655. Rome: FAO. (Ref. 244)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 07 February 2019

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

ການປະມົງ: ທີ່ບໍ່ມີຄວາມສົນໃຈ
FAO - Publication: search | FishSource |

ຂໍ້ມູນຕື່ມອີກ

Trophic ecology
ລາຍການອາຫານ
Diet compositions
Food consumptions
Food rations
ຜູ້ລ້າ
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
ການສືບພັນ
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
ຕົວອ່ອນ
ການປ່ຽນແປງຂອງຕົວອ່ອນ
Anatomy
Gill areas
ສະໝອງ
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
ປະເພດການລອຍ
Swimming speeds
Visual pigment(s)
ສຽງຂອງປາ
Diseases / Parasites
Toxicities (LC50s)
Genetics
ກຳມະພັນ
Electrophoreses
Heritabilities
Human related
Aquaculture systems
ຂໍ້ມູນການລ້ຽງສັດນ້ຳ
ສາຍພັນ
Ciguatera cases
Stamps, coins, misc.
Taxonomy
ຊື່ສາມັນ
ຄຳສັບຄ້າຍຄືກັນ
ສະລີລະວິທະຍາ
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Estimates based on models

Preferred temperature (Ref. 123201): 6.4 - 15.6, mean 10.6 °C (based on 202 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5312   [Uniqueness, from 0.5 = low to 2.0 = high].
ຊັ້ນເຂດຮ້ອນ (Ref. 69278):  3.8   ±0.3 se; based on diet studies.
ຄວາມຢືດຢຸ່ນ (Ref. 120179):  ຕຳ່ຫຼາຍ, ປະຊາກອນຕຳ່ສຸດທີ່ໃຊ້ເວລາສອງເທົ່າຫຼາຍກວ່າ 14 ປີ (Fec=2).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (48 of 100).
Nutrients (Ref. 124155):  Calcium = 27.1 [4.5, 147.7] mg/100g; Iron = 0.723 [0.192, 2.131] mg/100g; Protein = 16.1 [13.3, 20.4] %; Omega3 = 0.18 [0.08, 0.39] g/100g; Selenium = 19.3 [5.8, 54.7] μg/100g; VitaminA = 10.6 [3.7, 29.9] μg/100g; Zinc = 0.636 [0.303, 1.164] mg/100g (wet weight); based on nutrient studies.