Bathygobius ramosus, Panamic frillfin : fisheries, aquarium

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Bathygobius ramosus Ginsburg, 1947

Panamic frillfin
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Bathygobius ramosus   AquaMaps   Data sources: GBIF OBIS
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Image of Bathygobius ramosus (Panamic frillfin)
Bathygobius ramosus
图片提供人 Allen, G.R.

分类 / Names 俗名 | 同种异名 | Catalog of Fishes(, ) | ITIS | CoL | WoRMS | Cloffa

Teleostei > Gobiiformes (Gobies) > Gobiidae (Gobies) > Gobiinae
Etymology: Bathygobius: Greek, bathys = deep + Latin, gobius = gudgeon (Ref. 45335).
More on author: Ginsburg.

Environment: milieu / climate zone / 深度上下限 / distribution range 生态学

海洋 礁区鱼类. 熱帶

分布 国家 | FAO区域 | 生态系 | 标本纪录 | 分布图 | 简介 | Faunafri

Eastern Pacific: Bahía Magdalena and the Gulf of California in Mexico to northern Peru.
東太平洋: 在墨西哥到祕魯北部的 Bahia Magdalena 與加州灣。

大小 / 重量 / 年龄

成熟度: Lm ?  range ? - ? cm
Max length : 20.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 55763); 9.5 cm TL (female); common length : 12.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 55763)

简单描述 检索表 | 型态特徵 | 形态测量图

Body small; tip of tongue bifurcated; two dorsal fins, the first with 7 flexible spines; scales large and readily visible; tips of uppermost 3 to 5 pectoral rays free; body olive green to brown; flanks with dark spots and/or diffuse (Ref. 55763); pectoral free rays, typically the first and invariably the remaining four, branched at least twice; first dorsal fin distinctly pigmented to distal edge; postorbital dark blotches on oculoscapular groove large, elongate medially; pelvic disc more or less rounded, with large lateral lobes, sometimes attenuate, and disc length about two-thirds to four-fifths abdomen; pectoral rays 19-20 (18-21); scales in lateral series 34-36 (32-38) (Ref. 87607).
Body shape (shape guide): elongated.
身体小的; 舌的顶端分叉; 二个背鳍,第一个有 7根柔韧有弹性的棘; 鳞片大与轻易看得见; 最上面 3 到 5个胸鳍鳍条的顶端分离; 身体橄榄绿色的到褐色的; 侧面有深色的斑点及[或] 扩散的.(参考文献 55763)

生物学特性     字汇 (例如 epibenthic)

Inhabits high, sandy-bottom tide pools along rocky coasts (Ref. 5592). Maximum length for female (Ref. 87607).

栖息于高度, 沿着岩石的海岸沙质底部潮池。

Life cycle and mating behavior 成熟度 | 繁殖 | 产卵场 | | 孕卵数 | 仔鱼

東太平洋: 在墨西哥到祕魯北部的 Bahia Magdalena 與加州灣。

主要参考文献 Upload your references | 参考文献 | 合作者 | 合作者

Thomson, D.A., 1987. Reef fishes of the Sea of Cortez. The rocky-shore fishes of the Gulf of California. The University of Arizona Press, Tucson. 302 p. (Ref. 5592)

世界自然保护联盟红皮书 (Ref. 130435: Version 2025-1)

  最不相关 (LC) ; Date assessed: 14 February 2024

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

对人类的威胁

  无害处的





人类利用

渔业: 商业性; 水族馆: 商业性
FAO - Publication: search | FishSource |

更多信息

营养生态学
Food items (preys)
食性组成
食物消耗量
Food rations
捕食者
生态学
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Home ranges
Population dynamics
成长参数
Max. ages / sizes
Length-weight rel.
Length-length rel.
体长-频率
Mass conversion
入添量
丰度
Life cycle
繁殖
成熟度
Maturity/Gills rel.
孕卵数
产卵场
Spawning aggregations

卵的发育
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稚鱼动力学
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参考文献
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特别资料

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网络资源

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | Websites from users | 核实 FishWatcher | CISTI | Catalog of Fishes: , | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GloBI | Google Books | Google Scholar | Google | IGFA World Record | OneZoom | Open Tree of Life | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | TreeBase | 树状分类阶层 | Wikipedia: 转至, 搜寻 | World Records Freshwater Fishing | 动物学的记录

Estimates based on models

Preferred temperature (参考文献 123201): 19.5 - 28.9, mean 25.1 °C (based on 320 cells).
Phylogenetic diversity index (参考文献 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00724 (0.00339 - 0.01546), b=3.10 (2.92 - 3.28), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
营养阶层 (参考文献 69278):  3.7   ±0.6 se; based on size and trophs of closest relatives
回复力 (参考文献 120179):  中等的, 族群倍增时间最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100). 🛈
价格分类 (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 89.4 [41.9, 164.1] mg/100g; Iron = 0.61 [0.32, 1.17] mg/100g; Protein = 18.2 [16.3, 19.9] %; Omega3 = 0.0764 [, ] g/100g; Selenium = 21.5 [10.7, 46.4] μg/100g; VitaminA = 111 [30, 352] μg/100g; Zinc = 1.59 [1.05, 2.35] mg/100g (wet weight);