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Eupercaria/misc (Various families in series Eupercaria) >
Sparidae (Porgies)
Etymology: Diplodus: Greek, diploos = twice + Greek, odous = teeth (Ref. 45335).
More on author: Sauvage.
Environment: milieu / climate zone / depth range / distribution range
بوم شناسي
دريايي موجوداتی که در محدوده وسیعی از آبهای آزاد از نزدیک بستر و یا روی کف بستر، در قسمت های میان آبی تا سطح آب و در برخی گونه ها با قابلیت پرواز، زندگی و تغذیه می کنند., usually 5 - 15 m (Ref. 5288). Tropical
Southeast Atlantic: endemic to Saint Helena.
Size / Weight / سن
Maturity: Lm ?  range ? - ? cm
Max length : 31.0 cm TL جنس نر / بدون خواص جنسي; (Ref. 3688); common length : 20.0 cm TL جنس نر / بدون خواص جنسي; (Ref. 3688)
Inhabits rocky bottoms of the continental shelf. Forms small schools. Is a minor constituent of the local fishery and is considered a fair table fish locally (Ref. 5288).
Life cycle and mating behavior
بلوغ | تولید مثل | تخم ریزی | تخم ها | Fecundity | توزاد ( لارو)
Fricke, R., D. Golani and B. Appelbaum-Golani, 2016. Diplodus levantinus (Teleostei: Sparidae), a new species of sea bream from the southeastern Mediterranean Sea of Israel, with a checklist and a key to the species of the Diplodus sargus species group. Scientia Marina 80(3):1-16. (Ref. 110175)
وضعيت در فهرست قرمز IUCN (Ref. 130435: Version 2024-1)
خطر برای انسان ها
Harmless
استفاده انسانی
ابزارها
گزارش های ويژه
بارگيری XML
منابع اينترنتي
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02089 (0.00983 - 0.04439), b=2.96 (2.78 - 3.14), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.1 ±0.5 se; based on size and trophs of closest relatives
جهندگی (Ref.
120179): متوسط, كمينه زمان لازم براي دو برابر شدن جمعيت 4/1 – 4/4 سال (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (21 of 100).
Nutrients (Ref.
124155): Calcium = 110 [54, 214] mg/100g; Iron = 0.876 [0.479, 1.741] mg/100g; Protein = 17.7 [16.5, 19.0] %; Omega3 = 0.184 [0.082, 0.406] g/100g; Selenium = 57.5 [25.5, 124.1] μg/100g; VitaminA = 23.9 [5.5, 86.4] μg/100g; Zinc = 1.22 [0.79, 1.83] mg/100g (wet weight);