分類 / Names
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Perciformes/Serranoidei (Groupers) >
Anthiadidae (Fairy basslets or Streamer basses)
Etymology: Nemanthias: Greek, nema, .atos = filament + Greek, anthis = a fish, Sparus aurata (Ref. 45335); bicolor: Named for its colors, its upper half is salmon pink, lower half lavender pink.
More on author: Randall.
Environment: milieu / climate zone / depth range / distribution range
生態学
海 関連する礁; 深さの範囲 5 - 68 m (Ref. 9710), usually 5 - 50 m (Ref. 27115). Tropical; 22°C - 27°C (Ref. 27115); 28°N - 22°S
Indo-Pacific: Mauritius to the Hawaiian and Line islands, north to the Ryukyu Islands (Ref. 559), south to the Loyalty Islands; Marshall and Caroline islands in Micronesia.
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 13.0 cm TL オス/雌雄の選別がない; (Ref. 9710)
背面の脊椎 (合計) : 10; 背鰭 (合計) : 16 - 18; 肛門の骨: 3; 臀鰭: 7 - 8. Male has two yellow-tipped filaments heading the dorsal fin that are used for display (Ref. 48635).
Relatively uncommon inhabitant of lagoon patch reefs and outer reef slopes. Found in deep coastal to outer reef slopes, in current prone areas (Ref. 48635). Benthopelagic (Ref. 58302). It occurs in small groups above coral outcrops or near crevices or ledges.
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Gill, A.C., 2022. Revised definitions of the anthiadine fish genera Mirolabrichthys Herre and Nemanthias Smith, with description of a new genus (Teleostei: Serranidae). Zootaxa 5092(1):041-066. (Ref. 127988)
IUCNのレッドリストの状況は (Ref. 130435: Version 2024-2)
Human uses
水産業: 興味がない; 水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 25.2 - 28.9, mean 27.5 °C (based on 568 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01122 (0.00514 - 0.02450), b=3.04 (2.87 - 3.21), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
栄養段階 (Ref.
69278): 3.4 ±0.45 se; based on food items.
回復力 (Ref.
120179): 高い, １５か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 94.1 [51.8, 181.5] mg/100g; Iron = 0.855 [0.467, 1.467] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.174 [0.106, 0.285] g/100g; Selenium = 28.2 [15.9, 54.7] μg/100g; VitaminA = 202 [70, 653] μg/100g; Zinc = 1.56 [1.04, 2.26] mg/100g (wet weight);
