分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Eupercaria/misc (Various families in series Eupercaria) >
Gerreidae (Mojarras)
Etymology: Eugerres: Greek, eu = good, well + Latin, gerres = a kind of anchovies; cited by Plinius.
More on author: Cuvier.
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 居于水底的; 深度上下限 ? - 30 m (Ref. 104866). 熱帶; 34°N - 30°S, 98°W - 34°W
Western Central Atlantic: South Carolina, USA to Santa Catarina, Brazil (Ref. 57756). Probably occurs in Trinidad and Tobago and other islands of the Antilles (Ref. 5217).
中西大西洋: 美國南卡羅萊那州到巴西的桑托斯。 可能出現在千里達託貝哥共和國與安地列斯群島的其他島。 (參考文獻 5217)
Length at first maturity / 大小 / 重量 / 年龄
Maturity: Lm 15.0, range 14 - ? cm
Max length : 50.0 cm FL 雄鱼/尚未辨别雌雄; (Ref. 8571); common length : 20.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 5217)
Occurs in shallow water, over soft bottoms.
出现于浅水区, 在软质底部之上。
Life cycle and mating behavior
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
中西大西洋: 美國南卡羅萊那州到巴西的桑托斯。 可能出現在千里達託貝哥共和國與安地列斯群島的其他島。 (參考文獻 5217)
Cervigón, F., R. Cipriani, W. Fischer, L. Garibaldi, M. Hendrickx, A.J. Lemus, R. Márquez, J.M. Poutiers, G. Robaina and B. Rodriguez, 1992. Fichas FAO de identificación de especies para los fines de la pesca. Guía de campo de las especies comerciales marinas y de aquas salobres de la costa septentrional de Sur América. FAO, Rome. 513 p. Preparado con el financiamento de la Comisión de Comunidades Europeas y de NORAD. (Ref. 5217)
世界自然保护联盟红皮书 (Ref. 130435: Version 2024-1)
人类利用
渔业: 商业性
工具
特别资料
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网络资源
Estimates based on models
Preferred temperature (Ref.
123201): 23.9 - 28.1, mean 27.3 °C (based on 768 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5156 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01660 (0.01195 - 0.02304), b=3.02 (2.97 - 3.07), in cm total length, based on LWR estimates for this species (Ref.
93245).
营养阶层 (Ref.
69278): 3.4 ±0.43 se; based on food items.
回复力 (Ref.
120179): 中等的, 族群倍增时间最少 1.4 - 4.4年 (tm=1; K=0.28-0.53(?)).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (37 of 100).
Nutrients (Ref.
124155): Calcium = 122 [60, 228] mg/100g; Iron = 0.936 [0.475, 1.789] mg/100g; Protein = 18.2 [16.3, 20.1] %; Omega3 = 0.157 [0.080, 0.299] g/100g; Selenium = 51.9 [25.3, 110.3] μg/100g; VitaminA = 11.2 [2.8, 37.0] μg/100g; Zinc = 0.964 [0.622, 1.478] mg/100g (wet weight);
